Manjot Kaur

Currently working on my level 3

Connecting with parents

Planning activites and working on different strategies

• Passionate about learning and committed to continual improvement.
• Strengthened communication skills through regular interactions with others.

• Sanitized dining ware and kitchen equipment according to health code standards.
• Made food according to standard recipes with requested changes for customer satisfaction.
• Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
• Maintained clean, trash-free workspaces to maximize productivity and safety.
• Maintaining good nutrition level of all condiments& meat etc.

• Developed new methods to achieve Result while participating in Program.
• Worked in team environment to maintain high levels of productivity.

• Coordinated work of project dedicated to raise awareness of need, applying strong project and team leadership to enhance success.
• Helped with office tasks, taking messages, and answering phone inquiries.
• Taking care of kids number in the classroom, taking attendance,

• Promoted a positive work environment by cultivating open communication channels within the team and addressing concerns promptly.
• Implemented well-received activities and events.
• .Effectively managed time-sensitive projects delivering results within deadlines without compromising quality standards.
• Monitored program performance through regular evaluations, identifying areas for improvement and implementing necessary changes.
• supporting children with behavioural issues and special needs.
• setting up program according to children interest and need.
• creating positive environment for children and staff menbers

• Addressed customer concerns promptly and professionally, resolving issues to maintain high levels of satisfaction.
• Assisted guests with product knowledge and promotional information upon request.
• Collaborated with fellow crew members to ensure seamless coordination between the front counter and kitchen operations.
• Handled cash transactions accurately, balancing registers at the end of shifts without discrepancies or errors regularly.
• Provided amazing customer service by greeting customers and quickly fulfilling orders and requests.