Manjot Ghuman
Surrey,BC
Summary
Monitor food quality and freshness
Follow recipes and portion controls
Receive and store food and beverage deliveries
Assist in food preparation and serving
Wash and sanitize kitchen surfaces
Assist with banquet and catering setup and breakdown
Maintain cleanliness and sanitation of kitchen and dining areas
Clean and sanitize dishware, cookware, and utensils
Follow health and safety regulations
Overview
1
1
year of professional experience
Work History
Kitchen Trainee
King Cliff Hotel Pvt Ltd
Muktsar PB
06.2022 - 11.2023
- Monitored food quality and freshness throughout day.
- Plated and presented food following chef requirements.
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
- Followed safety and sanitation policies while handling food and beverages to uphold proper health standards.
- Cut, sliced and ground meat, poultry and seafood to prepare for cooking.
- Managed time to juggle multiple tasks simultaneously with ease.
- Chopped vegetables, cut up fruit, and prepared sauces when kitchen staff was busy.
- Monitored food temperatures and quality throughout shifts.
- Improved kitchen efficiency by assisting with food preparation and maintaining a clean workspace.
- Served and assisted diners by carrying plates of food, taking and delivering beverage orders and refilling glasses.
- Monitored inventory deliveries to minimize product losses and prep for service.
- Cleaned and organized kitchen, dining and service areas.
- Unloaded food deliveries and stored items in proper locations for easy access.
- Helped maintain kitchen equipment in optimal condition by performing routine cleaning procedures as necessary.
- Worked well in a team setting, providing support and guidance.
- Proven ability to learn quickly and adapt to new situations.
- Worked flexible hours across night, weekend, and holiday shifts.
Education
Bachelor Of Arts - Arts
Lpu University
Phagwara Punjab08.2023
Plumbing - Plumbing Foundation
Gurukul Iti
Sherpur PB09.2022
Skills
- Equipment Cleaning
- Safe Chemical Handling
- Banquet Coordination
- Food Handlers Card
- Punctual and Reliable
- Food Delivery
- Waste Reduction
- Dishwashing
- Food Storage
- Heavy Lifting
- Chopping vegetables
- Dining area maintenance
- Trash removal
- Temperature Monitoring
- Cleaning and sanitation
- Kitchen Cleaning and Maintenance
Languages
English
Elementary
Timeline
Kitchen Trainee
King Cliff Hotel Pvt Ltd
06.2022 - 11.2023
Bachelor Of Arts - Arts
Lpu University
Plumbing - Plumbing Foundation
Gurukul Iti