Highly-motivated employee with desire to take on new challenges. Strong worth ethic, adaptability and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
6
6
years of professional experience
Work History
Pastry Cook
Westin
Edmonton, Alberta
08.2022 - Current
Managed inventory levels by tracking sales, rotating stock and replenishing supplies as needed.
Ensured that all necessary equipment was available and properly functioning before service began.
Supervised and trained kitchen staff to ensure quality standards of food production.
Maintained accurate records of stock levels, ordering new ingredients when needed.
Responded quickly and efficiently to any customer complaints regarding food quality or service.
Demi Pastry Chef
Fairmont Mcdonald
Edmonton, Alberta
08.2021 - 08.2022
Assisted Pastry Chef with training new staff members on proper preparation methods for pastries, cakes, and other desserts.
Collaborated with restaurant management to develop creative dessert menus that were both visually appealing and cost effective.
Supervised junior pastry chefs during service hours to ensure consistency in presentation and flavor profile of each dish served.
Managed stock rotation process by discarding outdated products or returning them back to suppliers when appropriate.
Pastry Intern
Windermere House
Muskoka, ON
04.2021 - 07.2021
Learned new techniques for creating innovative pastry designs using decorations such as glazes, icings and fondant.
Managed inventory control systems for raw materials used in pastry production.
Kept accurate records of daily sales figures related to pastry items sold.
Monitored and ordered supplies and baking ingredient stock items such as flour and sugar.
Answered customer product-related questions by providing ingredients and preparation information.
Real Estate Sales Associate
Lodha And Omkar Group
Mumbai, Maharashtra
04.2018 - 07.2019
Advised clients on property values, taxes, zoning regulations, mortgages and legal requirements.
Organized open houses and other events to promote properties for sale.
Assisted clients in obtaining financing from banks or other lending institutions.
Generated leads through cold calling, referrals and networking activities.
Listed properties for sale using multiple platforms such as print media or online listings.
Education
Diploma - Baking And Pastry Arts Management
George Brown College
Toronto, ON
04-2021
Bachelor of Science - Hospitality And Hotel Administration
NITHM
04-2018
Skills
Teamwork and Collaboration
Excellent Communication Skills
Positive and Professional
Energetic Self-Starter
Complex Problem-Solving
Organized and Proficient Time management Skills
Customer Rapport
Verbal/Written Communication
Languages
English
Full Professional
Hindi
Full Professional
Punjabi
Full Professional
Timeline
Pastry Cook
Westin
08.2022 - Current
Demi Pastry Chef
Fairmont Mcdonald
08.2021 - 08.2022
Pastry Intern
Windermere House
04.2021 - 07.2021
Real Estate Sales Associate
Lodha And Omkar Group
04.2018 - 07.2019
Diploma - Baking And Pastry Arts Management
George Brown College
Bachelor of Science - Hospitality And Hotel Administration
NITHM
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