More than 2 years of comprehensive experience in the food chain industry. Adept at strictly monitoring kitchen activities and meeting health code standards. A hardworking and reliable person focused on going above and beyond to support the team and serve customers. Strong organizational, leadership, and management skills. Skilled at staying focused and efficient in high-stress situations and maintaining calmness in busy times Trained in inventory and budget management and offering top-notch business abilities. Motivated to continue to learn and grow on great work opportunities.
Food Safe Level- 1
Full Time/Part Time
Monday to Sunday (24*7)