Summary
Overview
Work History
Education
Skills
Languages
Certification
Accountabilitiesresponsibilities
Primaryresponsibility
Personal Information
Timeline
Generic
MA MADEL NABOR

MA MADEL NABOR

Lloydminster,Saskatchewan

Summary

Seeking for a challenging and interesting role in a company where my experience and knowledge can be utilized.

Overview

12
12
years of professional experience
1
1
Certification

Work History

Restaurant Team Member

Tim Hortons
01.2023 - Current

Front of the House/Waitress

L'ETO CAFFE
09.2021 - 01.2023

Food Attendant/Cashier

FRONTIER CATERING
12.2020 - 08.2021

CARREFOUR (DARK STORE)
06.2020 - 12.2020

Front of the House/Cashier/Waitress

PAPA JOHN'S PIZZA
12.2016 - 01.2020

Cashier/Waitress

PEPPER LUNCH
08.2014 - 10.2016

Dining Attendant/OIC Cashier

BON CHON CHICKEN
04.2012 - 07.2014

Education

Bachelor of Science in Tourism - Hotel and Restaurant Management

AQUINAS UNIVERSITY OF LEGAZPI
Legazpi City, Philippines
01.2011

Bachelor of Science in Nursing -

AQUINAS UNIVERS1ITY OF LEGAZPI
Legazpi City, Philippines
01.2008

Skills

  • Strong teamwork
  • Customer interaction
  • Cleaning and sanitizing
  • Taking Orders
  • Cleanliness standards
  • Food Preparation
  • Order Taking
  • Cash handling expertise
  • Food safety knowledge
  • Kitchen Support
  • Verbal and written communication
  • Operations and procedural knowledge
  • Food safety measures
  • Upselling strategies

Languages

English
Full Professional

Certification

I hereby certify that all information written above is true and correct upon the best of my knowledge and belief.

Accountabilitiesresponsibilities

  • Follow the company's procedure on terms of appearance and always be neat according to accepted standards of personal hygiene.
  • Follow the procedures and regulations of the company concerning Quality, Service, Cleanliness and Hospitality.
  • Follow the instruction of the manager on duty as long as they are not against the company procedure and standards.
  • Cooperate with the manager on duty in learning new skills and procedures of the work stations.
  • Know the work station assigned and make sure that he/she understands exactly the procedures followed in such work station.
  • Responsible to follow procedures while using equipment or tools in the restaurant.
  • Follow company cash control policy and procedures.
  • Receive customers complaints and resolves them when possible.
  • To fully understand the company policies and procedures.
  • Carry out other duties assigned by superiors, related to the job.

Primaryresponsibility

  • Wash and sanitize hands properly.
  • Use proper greetings.
  • Exhibit courteous behavior and smile when taking orders.
  • Maintain eye contact when taking orders.
  • Suggestive sell correctly.
  • Repeat order to customer before total.
  • Invite customer to eat in the restaurant.
  • Follow proper cash transaction procedures.
  • Assemble order quickly and correctly.
  • Check discard times on products.
  • Check products for accuracy.
  • Bags take out orders correctly.
  • Offer correct condiments or direct customer to self-service condiment stand.
  • Greet customers while entering and learning the store.
  • Exhibit courteous behavior and smile when delivering orders.
  • Respond to customer requests promptly and helps maximize speed of service.
  • Deals with customer complaints effectively.
  • Demonstrate exceptional customer service.
  • Keep work station clean and stocked properly.
  • Performs station set up, changeover, or close properly.

Personal Information

  • Place of Birth: Albay, Philippines
  • Height: 5'2"
  • Date of Birth: 08/20/89
  • Visa Status: Cancelled

Timeline

Restaurant Team Member

Tim Hortons
01.2023 - Current

Front of the House/Waitress

L'ETO CAFFE
09.2021 - 01.2023

Food Attendant/Cashier

FRONTIER CATERING
12.2020 - 08.2021

CARREFOUR (DARK STORE)
06.2020 - 12.2020

Front of the House/Cashier/Waitress

PAPA JOHN'S PIZZA
12.2016 - 01.2020

Cashier/Waitress

PEPPER LUNCH
08.2014 - 10.2016

Dining Attendant/OIC Cashier

BON CHON CHICKEN
04.2012 - 07.2014

Bachelor of Science in Tourism - Hotel and Restaurant Management

AQUINAS UNIVERSITY OF LEGAZPI

Bachelor of Science in Nursing -

AQUINAS UNIVERS1ITY OF LEGAZPI
MA MADEL NABOR