Summary
Overview
Work History
Education
Skills
Personal Information
Certification
Disclaimer
Timeline
Generic
MA. JECIL DICHE

MA. JECIL DICHE

MOOSEJAW,SK

Summary

Seeking opportunities to expand professional capability and apply a broad skill set toward team success. Demonstrated ability to communicate clearly and work effectively with diverse groups under shifting demands.

Overview

1
1
Certification
15
15
years of professional experience

Work History

Swing Manager

Spring Valley Farm LTD
Moose Jaw, Saskatchewan
12.2022 - Current
  • Monitored inventory levels to ensure optimal stock availability for customer satisfaction.
  • Performed weekly maintenance and calibration of restaurant equipment for product quality.
  • Resolved customer complaints in a professional manner while upholding company standards.
  • Monitored cash registers throughout shifts; reconciled tills at the end of each shift according to company policy.
  • Implemented operational procedures to ensure compliance with company policies and safety regulations.
  • Prepared and led food service training programs to teach staff various tasks.
  • Guided customers in selecting products that matched their needs, successfully upselling additional items.

2nd Assistant Manager

EMIRATES FAST FOOD COMPANY LLC.
DUBAI, UAE
03.2018 - 11.2022
  • Led and developed team to execute Quality Service Cleanliness & Values, contributing to sales growth and effective cost management for a McDonald's restaurant.
  • Demonstrated leadership behaviors and reinforced team accountability to foster a positive work environment.
  • Manages shifts and/or areas without supervision. Prepares shift changeover for the next manager
  • Maintained standards for raw and finished product quality, service speed and quality, cleanliness and sanitation, ensuring customer satisfaction.
  • Supervised a team, products, and equipment to uphold high standards of quality, service, and cleanliness.
  • Ensured consistent supervision of team members to deliver top quality service and food preparation.
  • Greet customers when they arrive and ensure that they are properly looked after by crew members.
  • Addressed customer complaints regarding service quality and responded promptly to food-related issues.
  • Handle POS balancing by counting cash at the end of each shift and ensuring that any discrepancies are immediately addressed

Crew Trainer

EMIRATES FAST FOOD COMPANY LLC.
DUBAI, UAE
12.2015 - 03.2018
  • Implemented the 4-step method of training for all new crew to ensure effective onboarding.
  • Explain to the crew the "how to "and why behind McDonald's policies and procedures.
  • Assisted the management team in executing plans to meet restaurant goals and shift targets.
  • Actively reinforces food safety, cleanliness and sanitation procedures.
  • Completed the required number of SOCs during each shift to ensure operational efficiency.

Crew

EMIRATES FAST FOOD COMPANY LLC.
DUBAI, UAE
06.2013 - 11.2015
  • Led crew in planning, organizing, and executing shift plans to support shift managers effectively.
  • Executed daily operations following standard procedures to maintain consistency and reliability.
  • Modeled adherence to minimum standards to encourage team compliance.
  • Presented a professional appearance while interacting with customers.

Sales Clerk

SM TAYTAY
08.2011 - 03.2013
  • Greeted and engaged with customers courteously to foster a welcoming environment.
  • Answered and resolved customer inquiries regarding merchandise to enhance the shopping experience.
  • Organized storage room for easy access to merchandise, improving efficiency during peak hours.

Education

BSBA - Management

THE LEWIS COLLEGE
01-2011

Immaculate Heart of Mary School
01-2009

Skills

  • Inventory control
  • Equipment calibration
  • POS reconciliation
  • Food safety compliance
  • Customer service
  • Team supervision
  • Problem solving
  • Customer service focus
  • Conflict resolution

Personal Information

  • Date of Birth: 1992-09-20
  • Gender: Female
  • Nationality: Filipino

Certification

  • Occupational Health Committee Level 2
    WorkSafe Saskatchewan
    August 28, 2024
  • Occupational Health Committee Level 1
    WorkSafe Saskatchewan
    August 20, 2024
  • Supervision and Safety Certificate Completion
    WorkSafe Saskatchewan
    January 24, 2024
  • Standard First Aid & CPR/AED level C (BL)
    Canada Red Cross
    September 09, 2024
  • Saskatchewan Health Authority
    Basic.fst (TrainCan Inc.)
    January 16, 2024

Disclaimer

I hereby certify that the above information is true to the best of my knowledge and belief. MA. JECIL DICHE

Timeline

Swing Manager

Spring Valley Farm LTD
12.2022 - Current

2nd Assistant Manager

EMIRATES FAST FOOD COMPANY LLC.
03.2018 - 11.2022

Crew Trainer

EMIRATES FAST FOOD COMPANY LLC.
12.2015 - 03.2018

Crew

EMIRATES FAST FOOD COMPANY LLC.
06.2013 - 11.2015

Sales Clerk

SM TAYTAY
08.2011 - 03.2013

BSBA - Management

THE LEWIS COLLEGE

Immaculate Heart of Mary School
MA. JECIL DICHE