Cafeteria Worker/Food Services
Sacramento City Unified School District
01.2012 - 01.2014
- Washed and organized pots, pans, utensils, and industrial cooking equipment
- Organized food in cold storage
- Stocked the lines with food, trays, and utensils
- Managed cash register
- Served food to 150 customers per day
- Prepared hot and cold food and cook up to 10 meals from menu
- Cleaned and inspected cooking equipment, utensils, and foods
- Trained 20 staff
- Set up and dismantle serving equipment
- Return equipment and food to cafeteria kitchen after serving outside.