Maggie Van Der Walt
Regina,SK
Summary
Dedicated Employee with 5+ years of customer service and food preperation experience in fast-paced and dynamic environments. Skilled in order accuracy, multitasking, and providing exceptional customer service. Recognized for ability to maintain composure and efficiency during peak hours.
Overview
2
2
years of professional experience
1
1
Certification
Work History
Server/Bartender
The Williston Retirement Home
11.2024 - Current
- Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
- Served food and beverages promptly with focused attention to customer needs.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
Server/Bartender
Joey's Fish Shack
03.2024 - 04.2025
- Greeted customers upon arrival, escorted them to their tables, answered any inquiries, provided recommendations and promoted daily specials.
- Took accurate food and drink orders from patrons, processed cash, credit card and gift card transactions securely, all utilizing the POS software
- Completed side tasks such as rolling cutlery, polishing glassware and refilling condiments.
Cook/Dishwasher
Prospector Pub
06.2023 - 01.2024
- Stocking & sanitizing stations, cleaning up prep area and preparing all food items on the menu while complying sanitation guidelines
- Preparing cooking ingredients by washing chopping, measuring and seasoning
- Labelling and stocking all ingredients
- Sets up dish stations like the sinks and the washing machine
- Washing, stacking, sorting and storing dishware, glassware, utensils and cookware
- Maintaining a clean kitchen and keeping the dish area organized and free of clutter by taking out the trash, wahing dishes and sanitizing surfaces.
Skills
- Customer Service
- Food Preparation
- Organizational Skills
- Attention To Detail
- Conflict Resolution
- Time Management
- Direct Sales
- Multitasking
- Cashiering
- Teamwork
- Serving
- Cleaning
- Upselling
- POS
Certification
CPR/AED Certified-St. John Ambulance Saint-Jean
27 March 2025
SIRS Certified-SK Tourism Education Council
25 March 2025
Advanced Food Safety Certification-Safe Check
7 October 2024
Timeline
Server/Bartender
The Williston Retirement Home
11.2024 - Current
Server/Bartender
Joey's Fish Shack
03.2024 - 04.2025
Cook/Dishwasher
Prospector Pub
06.2023 - 01.2024