Lyric Rozzi

• Provide attentive service while managing multiple tables in a busy dining environment
• Build positive relationships with regular guests and ensure a welcoming atmosphere
• Explain menu items and assist guests with selections, including food allergies or dietary needs
• Maintain dining room organization by bussing, resetting tables, and restocking supplies

• Delivered knowledgeable beer and cocktail service in a high-volume craft brewery
• Guided guests through beer selections and food pairings to enhance the dining experience
• Maintained strong relationships with regular patrons to build repeat business
• Ensured compliance with alcohol service and food safety standards
• Promoted daily specials and beverages to increase overall sales

• Led bar operations while maintaining a clean and organized workstation
• Prepared cocktails, wine, and beer service for both guests and service staff
• Assisted servers with beverage recommendations to enhance guest satisfaction
• Trained new bartenders in drink preparation, sanitation procedures, and service standards
• Maintained inventory and ensured bar supplies remained stocked during service

• Provided high-volume service in a fast-paced, large-scale restaurant environment
• Developed strong menu knowledge to confidently guide guests through food and beverage selections
• Managed drink preparation and food service while maintaining service efficiency
• Operated POS systems to enter orders and manage guest checks
• Maintained the cleanliness of the bar and service areas while restocking garnishes, glassware, and supplies

• Trained over 20 new servers and bartenders