Luis Emilio Bustos II

• Maintained accurate records of all maintenance activities, facilitating timely follow-ups and preventive measures.
• Enhanced communication between departments by serving as liaison between management and maintenance personnel.
• Contributed to cost savings initiatives by researching alternative suppliers for parts procurement without compromising quality.
• Fostered a culture of continuous improvement by encouraging feedback from maintenance team members, leading to the implementation of process enhancements that improved overall efficiency.
• Maintained physical and computer-based filing systems.
• Managed the procurement process from requisition to payment, ensuring timely deliveries and accurate invoicing.
• Resolved discrepancies between purchase orders and invoices received from vendors.
• Maintained complete documentation and records of all purchasing activities.
• Checked items received against items ordered by verifying receipts.
• Negotiated with suppliers, vendors and other representatives.

• Conduct audits and inspections of material at all stages, and of each process
• Communicate audit findings with production team in process and communicate with supervision any findings
• Use calipers and other measuring devices to conduct standard testing of both finished goods and work in process to insure material compliance
• Aid in identify best practices in the manufacturing of windows
• Validate product conformance when process adjustments are made
• Implement process improvement based on: company wide quality changes,customer feedback and in house customer focused quality audits
• Performing controlled safe launches on new product
• Perform on site Quality inspections at Customer facilities that includes: Performing performance audit on driver/helper, performing product quality audits,engaging in customer feedback for quality/logistics, performing quality audit on loading departments performance, taking pictures/videos and documenting findings into a PowerPoint presentation that is then given emailed to all related parties for corrective actions
• Improved product quality by conducting thorough inspections and identifying areas for improvement.
• Enhanced manufacturing processes by implementing standardized testing procedures and documentation practices.
• Reduced production defects by collaborating with engineering teams to develop corrective actions.
• Increased customer satisfaction by addressing and resolving quality-related complaints in a timely manner.
• Maintained compliance with industry standards by conducting regular audits and updating quality control procedures as needed.
• Collaborated with cross-functional teams to ensure consistent adherence to quality standards throughout the entire production process.
• Developed training materials and led workshops to educate employees on best practices for maintaining high-quality products.

• Responsible for loading product in a safe and timely manner.

• Responsible for organizing work flow and staffing to meet production requirements.

• Promote the safety of the employees in the work area.

• Ensure the highest standards of quality.

• Daily reporting of production goals to management team.

• Determine staffing levels, communicate, and delegate daily priorities.

• Informed upper management or department heads of items loaded or problems encountered.
• Kept team on track by assigning and supervising activities and giving constructive feedback.
• Coordinate with multiple department supervisors and leads on locating missing in process items to meet deadlines
• created a in depth excel spreadsheet for daily scheduling and communication between the loading and logistics team.

• Tasked with management of flow of stock, keeping track of store inventory, and receiving goods.
  
• Was responsible with end of day transactions, cashing out employees, and end of day accounting of day’s cash flow.
  
• well versed in handling customer needs and complaints, and taking orders using a computerized system, in accordance with a multi telephone system.
• Reported food, equipment and liquor shortages to designated personnel.
• Rotated inventory to reduce waste and optimize freshness.
• Inspected supplies, equipment and work areas for conformance to standards.
• Analyzed operational waste and established procedures to alleviate problems.
• Prepared employee schedules to maintain appropriate staffing levels during peak periods.
• Trained workers in food preparation, money handling and cleaning roles to facilitate restaurant operations.
• Optimized profits by controlling food, beverage and labor costs daily.
• Reconciled daily transactions, balanced cash registers and deposited restaurant's earnings at bank.
• Determined root cause of performance trends and developed process improvement plans which targeted assurance in safety, health, quality and customer satisfaction.

• Perform preventative maintenance inspections on trucks and trailer which include engines, transmissions, tires and other vehicle systems and perform yearly tune ups.
• Demonstrated self-reliance by meeting and exceeding workflow needs.
• Document and inventory all inspections performed for yearly inventory
• Placed orders for parts necessary to complete vehicle repairs and installations.
• Updated computer system with latest changes for each trailer.

• Managed morning rush of customers daily with efficient, levelheaded customer service.
• Received and accurately processed customer payments.
• Operated cash register, collected payments and provided accurate change.
• Maintained clean and organized workspace, enabling coworkers to locate resources and product.
• Followed health, safety and sanitation guidelines to pass state inspections.
• Utilized POS system to receive and process customer payments.