Luis Vejar Vargas

- Managed 300-350 units across the San Fernando Valley
- Responsible for posting notices, 3-day notices, and unit lockouts
- Oversaw maintenance team and unit turnovers
- Invoiced outside vendors
- Handled unit leasing and collections from non-paying tenants
- Coordinated with construction workers on new projects
- Assisted with Section 8 housing basics
- Proficient in Google Sheets

- Provided customer service by responding to inquiries about services offered or directions to destination locations.

- Verified load against shipping papers to ensure accuracy of shipment.

- Used pallet jack and forklift to load and unload products at distribution centers and route locations.

- Planned efficient routes and adjusted strategies based on current weather and traffic information.

- Performed pre- and post-trip safety and maintenance checks to mitigate hazards.

- Obtained signatures needed to complete and process paperwork.

- Followed appropriate safety procedures for transporting hazardous materials when applicable.

- Followed regular schedule of pickups for individual customers and groups.

- I started as a host sitting people

- Became an expo, packing up food orders and ensuring they were delivered correctly

- Learned to fry chicken in the kitchen

- Gained experience as a busser and server

- Managed staff schedules and ensured workers’ hours were accurate

- Responsible for weekly food inventory on Mondays, Wednesdays, and Fridays

- Utilized Google Sheets to track purchases and expenses.

- Prepare construction sites, materials, and tools
- Load and unload materials, tools, and equipment
- Remove debris, garbage, and dangerous materials from sites
- Assemble and break down barricades, temporary structures, and scaffolding
- Assist contractors as needed
- Operate heavy machinery and equipment
- Regulate traffic and erect signage
- Follow all health and safety regulations
- Dig holes, tunnels, and shafts
- Mix, pour, and level concrete

- Open and close common areas to the public.
- Greet customers, tenants, and vendors.
- Inform and warn patrons of rule infractions, such as smoking and loitering.
- Operate surveillance cameras to monitor interior/exterior public areas and entrances.
- Maintain daily logs and adhere to standard operating procedures.
- Inspect and adjust security systems, equipment, and machinery to ensure operational use and detect tampering.
- Respond to emergencies and create action plans to address potential threats.