Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Donnathyn Resnover

Indianapolis,IN

Summary

Dynamic and results-driven professional with experience at Ssp America, Proven ability to reduce food waste through effective storage techniques and enhance team collaboration. Recognized for strong multitasking skills and commitment to food safety compliance, ensuring high-quality service in fast-paced environments.

Overview

2024
2024
years of professional experience

Work History

Commissary Worker

Ssp America
  • Verified incoming shipments against receiving documents and noted and reported discrepancies, damages or quality concerns.
  • Maintained confidentiality and security of records.
  • Performed transfers of products and merchandise from warehouse to inmates.
  • Reduced food waste by implementing proper storage techniques and monitoring product expiration dates.
  • Provided valuable input on menu development, sharing creative ideas for new dishes that garnered praise from customers.

General Labor Construction Worker

Forge Staffing
  • Collaborated with team members to complete tasks efficiently, supporting overall project objectives and deadlines.

Commissary Worker

HMS Host International
Indianapolis in
08.2023 - 01.2024
  • Used in-store system to locate inventory and place special orders for customers.

Prep Cook

Donatoes Pizza
Indianapolis in
08.2022 - 03.2023
  • Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.

General Labor

Moralesgroup
Indianapolis in
04.2018 - 03.2022
  • Increased overall job site efficiency by assisting with general labor tasks when necessary.

Warehouse Worker

Prologistics
Indianapolis in
06.2018 - 03.2021
  • Consistently lifted materials weighing as much as Number pounds.

Housekeeping Room Attendant

Hyatt Hotels Corp
Indianapolis in
05.2017 - 08.2017
  • Sanitized all kitchen surfaces, wiped down cabinets, and swept and mopped floors

Dishwasher

Mcl
Indianapolis in
02.2016 - 05.2017
  • Kept kitchen areas neat and clean by removing trash and organizing supplies.
  • Followed supervisor instructions to complete tasks on time.
  • Kept work area clean, dry, and free of debris to prevent incidents and accidents.
  • Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
  • Completed extra cleaning work on garbage cans, racks, dry storage areas, and other fixtures to keep kitchen spotless.

Education

Diploma -

Warren Central High School
Indianapolis In
05.2015

Skills

  • Inventory management
  • Menu development
  • Product quality assurance
  • Food safety compliance
  • Team collaboration
  • Shelf stocking
  • Cleaning protocols
  • Food preparation
  • Stock rotation
  • Waste reduction
  • Multitasking capacity
  • Teamwork
  • Teamwork and collaboration
  • Adaptable and flexible
  • Friendly and helpful
  • Workplace safety

Languages

English
Limited Working

Timeline

Commissary Worker

HMS Host International
08.2023 - 01.2024

Prep Cook

Donatoes Pizza
08.2022 - 03.2023

Warehouse Worker

Prologistics
06.2018 - 03.2021

General Labor

Moralesgroup
04.2018 - 03.2022

Housekeeping Room Attendant

Hyatt Hotels Corp
05.2017 - 08.2017

Dishwasher

Mcl
02.2016 - 05.2017

Commissary Worker

Ssp America

General Labor Construction Worker

Forge Staffing

Diploma -

Warren Central High School
Donnathyn Resnover