I have a passion for food. I am team-oriented and will be a great element in a kitchen. I have studied kitchen sanitization, basic cooking and ingredient measurement and assembly. Hardworking and punctual individual possessing excellent manual dexterity and familiarity of kitchen safety and health rules.
Overview
1
1
year of professional experience
Work History
Receptionist
Essential Travel
Verdun, Quebec
01.2024 - Current
I answer the phone and redirect calls from travel advisers to the right department..
I take messages and provide customer service.
Kitchen Prep Cook
Restaurant Chocho
Paris France, Ile De France
07.2024 - 07.2024
Maintained cleanliness of kitchen by sweeping mopping washing dishes disposing trash.
Operated various kitchen equipment efficiently including mixers grinders slicers choppers blenders.
Stored food in designated containers and storage areas following wrapping labeling dating and rotation procedures.
Utilized excellent knife skills to chop and slice vegetables.
Sanitized workstation at end of shift to minimize risk of salmonella and other food-borne illnesses.
Prepped vegetables and ingredients by washing, chopping and dicing.
Education
High School Diploma -
Kells Academy
Montreal, QC
09-2023
High School Diploma -
Quebec On Line
Montreal, QC
Skills
Organization
Good knowledge of Word and Excel
Bilingual English-French
Telephone skills
Affiliations
I love skiing.
I travel extensively.
I love fashion
Languages
English
Professional
French
Professional
References
References available upon request.
Timeline
Kitchen Prep Cook
Restaurant Chocho
07.2024 - 07.2024
Receptionist
Essential Travel
01.2024 - Current
High School Diploma -
Kells Academy
High School Diploma -
Quebec On Line
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