Logan Vaglio

• Maintained a clean and organized workspace, adhering to strict hygiene standards for optimal food safety.
• Maintained clean, trash-free workspaces to maximize productivity and safety.
• Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
• Contributed to positive workplace culture through strong teamwork, open communication, and a commitment to excellence.

• Followed supervisor instructions to complete tasks on time.
• Kept work area clean, dry, and free of debris to prevent incidents and accidents.
• Kept kitchen areas neat and clean by removing trash and organizing supplies.
• Completed additional cleaning tasks within the kitchen area, contributing to an overall sanitary work environment.

Observer of the discussions and events while offering input when needed