Dynamic and dedicated professional with a strong background in customer service and leadership, experience as a Food Busser at Summit Restaurant and a Youth Hockey Coach at Silent Ice. Proven ability to foster teamwork and adapt to diverse situations, while maintaining an exceptional work ethic and time management skills to achieve outstanding results.
Delivering food to tables during special events while learning how to improve customer experience.
Coaching young hockey players agesd 8 to 12.
[Safe Food Handling (FOD2150)] Training - [January 2023-June 2023]
[Workplace Safety Systems (HCS3000) ] Training - [September 2022-June 20223]
[Workplace Safety Practices (HCS3010)] Training - [September 2024-January2025]