Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Rosalie Cruz

food handling
Winnipeg,MB

Summary

Dynamic kitchen professional with experience at Rae and Jerry's Steakhouse, excelling in food preparation and team training. Recognized for attention to detail and adaptability, ensuring high-quality service and a clean workspace. Proven ability to thrive in fast-paced environments while maintaining operational excellence and fostering collaboration among team members.

Overview

2026
2026
years of professional experience

Work History

Kitchien Helper and Salad Prep

Rae and Jerry's Steakhouse
2017 - Current
  • Assisted in food preparation and kitchen organization to ensure efficient service flow.
  • Operated kitchen equipment and tools safely while adhering to health regulations.
  • Trained new staff on operational procedures and best practices for service excellence.
  • Maintained a clean and organized workspace, reducing accidents and increasing overall productivity.


Linen Department

Winnipeg Regional Health Authority
2021 - 2022
  • Self-motivated, with a strong sense of personal responsibility.
  • Worked effectively in fast-paced environments.
  • Skilled at working independently and collaboratively in a team environment.
  • Proven ability to learn quickly and adapt to new situations.

Food Counter Attendant

Orange Julius
2017 - 2017
  • Prepared and served menu items according to established recipes and standards.
  • Prepared fresh and appetizing food items in accordance with established recipes and guidelines.
  • Assisted in maintaining cleanliness and organization of food preparation areas.

Education

Diploma - Hotel And Restaurant Management

La Consolacion College
Philippines

Skills

  • Active learning
  • Teamwork and collaboration
  • Attention to detail
  • Following directions
  • Adaptability and dependability
  • Quality assurance
  • Time management

Languages

English
Full Professional

Timeline

Kitchien Helper and Salad Prep

Rae and Jerry's Steakhouse
2017 - Current

Linen Department

Winnipeg Regional Health Authority
2021 - 2022

Food Counter Attendant

Orange Julius
2017 - 2017

Diploma - Hotel And Restaurant Management

La Consolacion College
Rosalie Cruzfood handling