LEYDA ZAZUETA
Perris
Summary
Dedicated and adaptable professional with a proactive attitude and the ability to learn quickly. Strong work ethic and effective communication skills. Eager to contribute to a dynamic team and support organizational goals.
Overview
10
10
years of professional experience
Work History
BARTENDER / RESTAURANT SERVER
EL PATRON
Riverside
01.2025 - Current
- Greeted customers and provided excellent customer service.
- Assisted customers with drink selections and appetizers, and provided recommendations to upsell.
- Prepared cocktails from bar recipes and served wine, draft and bottled beer.
- Ensured proper sanitation of bar area, glassware, utensils, and equipment.
- Processed payments accurately and efficiently with POS system.
- Maintained cleanliness and organization of bar area throughout service.
- Performed opening and closing duties including restocking supplies.
- Made friendly conversation with customers to provide enjoyable bar & dinning experience.
OFFICE ASSISTANT
PRO MANAGEMENT COMPANY INC.
Hemet
02.2024 - 10.2024
- Managed daily office operations and maintained organized filing systems.
- Maintained inventory of office supplies and placed orders as needed.
- Performed data entry tasks into various computer systems accurately and efficiently.
- Answered and managed (multi-line) incoming calls in a professional manner, and directed callers to the appropriate personnel.
- Maintained an organized filing system of paper documents and electronic files.
- Utilized office equipment such as printers, copiers, and fax machines efficiently.
- Coordinated property maintenance schedules and oversaw repairs.
- Maintained accurate records of leases, payments, and maintenance requests.
- Processed rental applications and screened potential tenants efficiently.
- Prepared and submitted reports to supervisor.
- Collected payment by processing money order transactions.
- Assisted with the preparation of eviction notices when necessary for non-payment or other violations of lease terms.
RECEPTIONIST
ANGELAS GLASS & MIRRIOR
Moreno Valley
07.2021 - 03.2024
- Managed client records and scheduled repair services through the company's CRM system.
- Assisted in the preparation of quotes and invoices, ensuring accuracy and timely delivery to clients.
- Coordinate with the repair team to ensure client requirements and timelines are met.
- Managed incoming calls and routed them to relevant personnel efficiently.
- Scheduled and confirmed appointments.
- Updated and recorded customer or client information to maintain accounts.
- Performed clerical duties such as filing, photocopying, transcribing, and faxing.
- Process payments (cash and credit card).
BAR MANAGER
EL BAJA BAR & GRILL
Fontana
09.2021 - 11.2023
- Inspected dining and serving areas for cleanliness and proper setup.
- Trained new employees to perform duties.
- Maintained cleanliness and organization of the bar area at all times.
- Performed opening and closing duties such as setting up glasses and bar equipment and restocking items.
- Provided excellent customer service by attending to guests' needs promptly and courteously.
- Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
- Provided excellent customer service to enhance guest dining experiences.
- Mix & serve variety of alcoholic & non alcoholic beverages to customers, ensuring adherence to standard recipes and customer preference
MANAGER
TAQUERIA RANCHO GRANDE
Hemet
08.2019 - 09.2021
- Trained workers in food preparation, money handling, and cleaning roles to facilitate restaurant operations.
- Managed daily restaurant operations and ensured smooth service flow.
- Monitored stock levels of ingredients to ensure timely delivery of fresh produce.
- Performed opening and closing duties such as setting up the dining area, restocking supplies.
- Handled money transactions accurately while following company procedures for handling cash payments.
- Displayed enthusiasm and knowledge about restaurant's menu and products.
- Greeted customers, answered questions, and recommended specials to increase profits.
SERVER
JOHNNY RUSSOS ITALIAN
Banning
03.2016 - 03.2017
- Informed customers of daily specials and signature menu items.
- Explained menu options to guests, offered suggestions and took orders for food and beverages.
- Arranged place settings with clean tablecloths, napkins and tableware to prepare for incoming guests.
- Promoted desserts, appetizers, and specialty drinks to optimize sales.
- Completed cleaning duties by sweeping and mopping floors, vacuuming carpet and tidying up server stations.
- Provided exceptional service to high volume of daily customers.
- Took orders from customers accurately and in a timely manner.
- Handled money transactions accurately while following company procedures for handling cash payments.
Education
High School Diploma -
S.E.A FETTERLY CHARTER HIGH
Los Angeles, CA06-2014
Skills
- POS system operation
- Customer service
- Sanitation practices
- Inventory management
- Sales optimization
- Team collaboration
- Employee training
- Time management
- Cash handling
- Organizational skills
- Upselling techniques
- Effective communication
Affiliations
- BASEBALL & SOFTBALL TEAM MOM
Languages
Spanish
Professional
Timeline
BARTENDER / RESTAURANT SERVER
EL PATRON
01.2025 - Current
OFFICE ASSISTANT
PRO MANAGEMENT COMPANY INC.
02.2024 - 10.2024
BAR MANAGER
EL BAJA BAR & GRILL
09.2021 - 11.2023
RECEPTIONIST
ANGELAS GLASS & MIRRIOR
07.2021 - 03.2024
MANAGER
TAQUERIA RANCHO GRANDE
08.2019 - 09.2021
SERVER
JOHNNY RUSSOS ITALIAN
03.2016 - 03.2017
High School Diploma -
S.E.A FETTERLY CHARTER HIGH