Lexie LaGrandeur

• Serves patrons with food and beverages in a positive and friendly manner.
• Completed day-to-day duties accurately and efficiently.
• Provided excellent customer service with a polite and professional demeanor to ensure satisfaction.
• Protects establishment and patrons by adhering to sanitation, safety, and alcohol beverage control policies.
• Collaborated with other restaurant staff members to ensure efficient operations within the work environment.
• Assisted in training new servers.

Bar Manager

• Managed day-to-day operations of bar, including scheduling, budgeting, and inventory control.
• Performed regular maintenance checks on equipment to ensure proper functioning.
• Provided exceptional customer service by anticipating guest needs before they arise.
• Promoted high customer satisfaction by resolving problems with knowledgeable and friendly service.

• Served daily meals to residents of Vista Village.
• Studied methods of coworkers, successfully learning kitchen and food service skills.
• Assisted cooks in preparing ingredients for meals.
• Developed great team spirit with other personnel by pitching in and helping with task completion.

• Cleaned and sanitized hotel rooms, offices, public areas, restrooms, and residential areas.
• Prioritized and organized tasks to efficiently accomplish service goals.
• Completed day-to-day duties accurately and efficiently.
• Worked with cross-functional teams to achieve goals.
• Understood and followed oral and written directions.