
Seeking an entry level position where I can learn from the ground up and to be an asset to the organization while providing an opportunity for longevity and personal growth.
Self-motivated professional used to working in busy kitchen. Proficient in preparing main dishes, appetizers, salads and desserts. Experienced training and supervising new employees.
Reliable cashier and cook with several years of experience working front counter and cooking simple menu items. Team-player with clear communication skills and willingness to help other employees with restocking and counter tasks. Arrives to work early to prepare for shift and relieve other coworkers on time.