Strong leader and problem-solver dedicated to streamlining operations to decrease costs and promote organizational efficiency. Uses independent decision-making skills and sound judgment to positively impact company success.
Overview
28
28
years of professional experience
Work History
Store Manager
STARBUCKS COFFEE COMPANY
Toronto, Ontario
02.2008 - 05.2023
Reconciled daily sales transactions to balance and log day-to-day revenue.
Maintained proper product levels and inventory controls for merchandise and organized backroom to facilitate effective ordering and stock rotation.
Coached sales associates in product specifications, sales incentives, and selling techniques, significantly increasing customer satisfaction ratings.
Managed store employees successfully in fast-paced environment through proactive communication and positive feedback.
Managed inventory control, cash control, and store opening and closing procedures.
Promoted team collaboration, performance, and efficiency by fostering healthy environments focused on mutual success.
Maximized sales and minimized shrinkage through excellent customer service and adherence to standard practices.
Upheld and communicated store programs and standards to employees for optimal quality, freshness, safety and cleanliness.
Launched staff engagement, gender diversity and cultural programs in addition to robust reporting tool that increased operational quality.
Handled problematic customers and clients to assist lower-level employees and maintain excellent customer service.
Trained and guided team members to maintain high productivity and performance metrics.
Interacted well with customers to build connections and nurture relationships.
Cultivated and strengthened lasting client relationships using strong issue resolution and dynamic communication skills.
Scheduled employees for shifts, taking into account customer traffic and employee strengths.
Trained new employees on proper protocols and customer service standards.
Recruited, hired, and trained initial personnel, working to establish key internal functions and outline scope of positions for new organization.
Approved regular payroll submissions for employees.
Set effective store schedules based on forecasted customer levels, individual employee knowledge, and service requirements.
Implemented innovative programs to increase employee loyalty and reduce turnover.
Manager
Imago Restaurants
Toronto, ON
03.1995 - 01.2008
Cross-trained existing employees to maximize team agility and performance.
Onboarded new employees with training and new hire documentation.
Resolved staff member conflicts, actively listening to concerns and finding appropriate middle ground.
Maximized performance by monitoring daily activities and mentoring team members.
Accomplished multiple tasks within established timeframes.
Controlled costs to keep business operating within budget and increase profits.
Monitored and analyzed business performance to identify areas of improvement and make necessary adjustments.
Leveraged data and analytics to make informed decisions and drive business improvements.
Education
High School Diploma -
Humberside Collegiate Institute
Toronto, ON
Skills
Maximizing Profitability
Goals and Performance
Time Management
Employee Motivation
Accurate Cash Handling
Financial Statements
Staff Management
Project Management
Inventory Management
Cost Management
Customer Service
Staff Training
Leadership Development
Mentoring
Sales Expertise
Corporate Social Responsibility
Accomplishments
Manager/Coach/Mentor program to train new Store Managers
Multiple Customer Service Awards
Manager of the Quarter - District
Manager of the Year - District
Managed a store that exceeded company expectations in every category during multiple quarters.
Exceeded monthly store sales goals [Number] months in a row.
Parcipitated successfully in the Opportunity Youth Program
Organized and managed multiple company volunteer events