Leomar Dela Cruz
4116 36St. Northwest Edmonton,AB
Summary
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
6
6
years of professional experience
Work History
Butcher
Bijeros Lechon Stall
06.2021 - 09.2023
- Sticks and bleed animals.
- Prepared carcass for processing.
- Cutting and preparing meat for sale.
- Washes, trims and weighs carcass.
- Performs primal minor cuts.
- Clean equipment and work areas to maintain health and sanitation standards.
Barista
Beit Misk Lebanese Restaurant
05.2017 - 05.2019
- Listened carefully to customer requests and created personalized, delicious beverages, which improved sales.
- Maintained and operated espresso machines, blenders, commercial coffee brewers, coffee pots, and other equipment.
- Memorized recipes for specialty coffee beverages and seasonal offerings.
- Prepared specialty drinks such as cappuccinos, lattes and mochas.
Education
Caregiving
Jfk Caregiver Development Center, Inc
05.2014
High School Graduate -
Sto. Tomas National High School
03.2012
Skills
- Strong Butchery Skills
- Cutting Techniques
- Kitchen Equipment Operation
- Kitchen Sanitation Management
- Coffee Machinery
- Smoothie Making
- Foam Art
Timeline
Butcher
Bijeros Lechon Stall
06.2021 - 09.2023
Barista
Beit Misk Lebanese Restaurant
05.2017 - 05.2019
High School Graduate -
Sto. Tomas National High School
Caregiving
Jfk Caregiver Development Center, Inc
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