Lee Macdougall
Surrey,BC
Overview
17
17
years of professional experience
Work History
Engineered wood product manager
mitsui homes canada ltd
Surrey, BC
12.2017 - Current
- Managed inventory, as well as product organization.
- Worked with office and accounting staff to minimize waste.
- Worked with other departments, transferring material and labor if necessary, to make sure everyone is on the same page, job-wise.
- Wrote up safe work procedures and enforced PPE requirements necessary for the safe operation of our department.
- loaded and unloaded finished product using a counterbalance and multi directional forklift (cat and combilift)
Executive Chef
the raven pub ltd
North Vancouver, British Columbia
08.2013 - 09.2017
- managed 20 plus employees while working with the ITA to sponsor them to become red seal cooks
- Did scheduling, food costing, labor costing, and inventory
- Made sure to operate under food-safe standards and kept an always updated HACCP booklet that all staff had to read and understand
- modernized the menu and systems in place to turn a profit after overhead
- worked with local restaurants and the community to build up a solid foundation the new owners kept going even until this day
dishwasher-chef di parti
central city brewers and distillers
Surrey, British Columbia
02.2009 - 04.2013
- Cleaned and sanitized dishes, utensils, and kitchen equipment efficiently.
- Assisted kitchen staff with maintaining cleanliness of workstations and dining areas.
- Followed health and safety regulations while handling chemicals and equipment safely.
- got promoted from an amazing chef who took me under his wing and taught me hard work, how to cook and proper work ethic
Education
Red Seal in Culinary Arts - Cooking
Vancouver Community College
Vancouver12-2014
High School Diploma -
Kwantlen Park Secondary
Surrey, BC06-2011
Skills
- attention to detail
- work ethic
- willingness to learn things outside of my comfort zone
- the ability to adapt on the fly
- Being able to maintain composure during high stress situations
- a genuine interest in seeing how ovens are constructed due to my foodservice background
references
- jennifer crawford former owner of the raven pub ltd jcrawford@gmail.com
- tony deros 604 290 5203
Timeline
Engineered wood product manager
mitsui homes canada ltd
12.2017 - Current
Executive Chef
the raven pub ltd
08.2013 - 09.2017
dishwasher-chef di parti
central city brewers and distillers
02.2009 - 04.2013
Red Seal in Culinary Arts - Cooking
Vancouver Community College
High School Diploma -
Kwantlen Park Secondary