Energetic and reliable worker with high attention to detail and strong command of food preparation safety. Expertly supports servers through high-volume shifts and caters to guest needs. Frequently commended for reliability and initiative.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Food Service Worker
Saskatchewan Health Authority
Saskatoon, SK
11.2021 - 06.2022
Maintained safe food handling practices to prevent germ spread.
Wiped down tables and removed trash and dirty plates to provide clean, welcoming dining environment.
Performed variety of duties related to food service.
Assembled and served meals according to specific guest requirements.
Collaborated with team to deliver timely service of items.
Mopped floors and cleaned walk-in refrigerators and storage areas to maintain hygienic, sanitized work area.
Complied with company service standards and adhered to inventory and cash control procedures.
Stocked supplies such as food, dishes, utensils, and cleaning materials.
Ensured that all foods were prepared according to health department regulations.
Performed opening and closing duties such as setting up workstations with necessary supplies.
Produce Clerk
FreshCo
Saskatoon, SK
02.2021 - 08.2021
Monitored temperature logs for refrigerators and freezers.
Stayed up-to-date on new products offered in the department.
Maintained cleanliness of department while adhering to health code regulations.
Followed instructions to properly arrange merchandise items.
Assessed floor displays to restock merchandise.
Rotated stock to maintain freshness.
Unboxed new merchandise and restocked shelves in appealing and organized arrangements to promote items.
Pulled items from stock using lift equipment and added to shelves or bins.
Greeted customers to determine wants or needs.
Loaded, unloaded and moved heavy products using material loading equipment.
Performed floor moves, merchandising, display maintenance and housekeeping to keep sales areas well-stocked, organized and current.
Followed established food safety guidelines when handling perishables such as fruits and vegetables.
Checked for quality, ripeness, and overall condition of products before stocking shelves.
Informed customers about various types of produce available.
Followed company guidelines for cleaning and sanitizing work surfaces and equipment.
Organized store by returning merchandise to proper areas and restocked displays.
Produce Clerk
Loblaw
Saskatoon, SK
09.2019 - 03.2021
Monitored temperature logs for refrigerators and freezers.
Stayed up-to-date on new products offered in the department.
Maintained cleanliness of department while adhering to health code regulations.
Followed instructions to properly arrange merchandise items.
Assisted customers with product selection and answered questions regarding nutritional value or storage tips.