Leandre Kris Mayonado
I am a twenty-two year old experienced team player with experience is team-based occupations looking to develop hands-on experience in jobs requiring physical work and technical awareness. I have been noted to be meticulous when it comes to a given task to ensure proper completion, and I intend on utilizing this trait to the best of my ability in the workplace alongside fellow coworkers.
Work History
Automotive Technician Apprentice
2 Years 5 Months- Maintained a clean and organized workspace to ensure safety and compliance with regulations.
- Raised vehicle on hydraulic jack or hoist to gain access to mechanical units bolted to underside of vehicle.
- Assisted senior technicians with challenging projects, gaining valuable hands-on experience in various aspects of automotive repair work.
- Maximized productivity by efficiently managing assigned tasks, prioritizing based on urgency and complexity of each job.
- Increased shop efficiency by maintaining a clean, organized workspace and properly storing tools and equipment.
- Streamlined workflow in the repair shop through effective communication and collaboration with fellow technicians.
Crew Member
4 Years 3 Months- Collaborated with team members to achieve operational goals during peak hours, enhancing overall efficiency.
- Assisted in training new crew members on company protocols and best practices for food service operations.
- Implemented inventory management practices, reducing waste and optimizing stock levels for menu items.
- Demonstrated strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.
- Worked well with teammates and accepted coaching from the management team.
- Collaborated with team members to complete orders.
- Cleaned and maintained all areas of the restaurant to promote a clean image.
- Kept food preparation area, equipment, and utensils clean and sanitary.
- Promoted a positive work environment through effective communication and teamwork among staff members.
- Assisted other team members to achieve goals.
- Maintained high-quality food preparation standards, adhering to company guidelines for safety and cleanliness.
- Monitored equipment functionality, reporting maintenance needs to ensure seamless operations during shifts.
- Helped maintain a clean and welcoming dining area for customers, boosting overall satisfaction during their visit.
- Enhanced team productivity by maintaining a clean and organized workspace for crew members.
- Collaborated with fellow crew members for seamless shift transitions, ensuring smooth operations throughout the day.
- Became familiar with products to answer questions and make suggestions.
- Prepared products following restaurant, health, and safety standards and procedures.
- Ensured proper food storage protocols were followed, contributing to improved food safety measures within the establishment.
- Ensured accurate order fulfillment with diligent attention to details while assembling meals.
Education
Bachelor of Arts - Psychology
High School Diploma
Skills
Languages
Certification
First Aid
https://mail.google.com/mail/u/0?ui=2&ik=d0e1c1aa6c&attid=0.1&permmsgid=msg-a:r-5736893479371395593&th=19fd51341f3a47b1&view=att&disp=inline&realattid=19fd5132469854b19661&zw
CSTS
https://mail.google.com/mail/u/0?ui=2&ik=d0e1c1aa6c&attid=0.1&permmsgid=msg-a:r2534335668421182488&th=19fd515ff07cd50e&view=att&disp=inline&realattid=19fd515f1c739bb99f51&zw
WHMIS 2015
https://mail.google.com/mail/u/0?ui=2&ik=d0e1c1aa6c&attid=0.1&permmsgid=msg-a:r-267204812371652198&th=19fd51550340b557&view=att&disp=inline&realattid=19fd515470d20ab70b91&zw