Summary
Overview
Work History
Education
Skills
Timeline
Generic

Lauren Craig MS, RD

Niagara On The Lake

Summary

Registered Dietitian with seven years of experience practicing in Long-term care settings, and more recent experience in acute-care settings.

Overview

12
12
years of professional experience

Work History

Registered Dietitian

Niagara Health
08.2023 - Current
  • Provide comprehensive clinical nutrition assessments and implement interventions for inpatients and outpatients
  • Monitor and follow-up with interventions to ensure they remain effective in meeting the patient's nutrition goals
  • Understand when it is appropriate to initiate Enteral and Parenteral nutrition support
  • Prescribe Enteral and Parenteral Nutrition recommendations
  • Participate in interdisciplinary rounds and collaborate with healthcare professionals to provide patient-centered care

Registered Dietitian

Orange Lily Group
09.2016 - Current
  • Assess the nutrition status for all residents on admission, annually, with significant change in status, and on quarterly basis for High Risk residents
  • Complete Dietitian Referrals which may include, but are not limited to; poor oral intake, dehydration, dysphagia, diabetes control, wound healing, significant weight changes, food allergy/intolerances, nutrition counseling/education etc.
  • Provide interdisciplinary education on topics such as nutrition and diabetes, enteral nutrition, and dysphagia
  • Develop individual dietary care plans which are monitored and adjusted based on each resident's individualized nutrition goals
  • Provide nutrition and dietary counseling/education for residents and/or care givers on nutrition in chronic disease and when there are acute changes in health status
  • Provide in-put on development of nursing home Policy/Procedures regarding nutrition/hydration, hyper/hypoglycemia, chewing/swallowing difficulties, among others.
  • Participate quarterly in the Professional Advisory Committee meeting by presenting nutrition statistics and collaborating with other disciplines to ensure regulatory and quality standards are met
  • Collaborate and refer to healthcare professionals including Speech Language Pathologists and outpatient Renal Dietitians to help meet nutrition-related goals
  • Familiar with Resident's Bills of Rights and Ministry of Health and Long-term Care regulations

Dietary Aide

Region Of Niagara
05.2012 - 09.2016
  • Food Service Handlers Certification
  • Served meals to residents in accordance with established schedules, therapeutic menus, and dietary procedures.
  • Monitored food safety and sanitation standards in food service areas.

Education

Master of Science - Nutrition And Dietetics

D'Youville University
Buffalo, NY
05.2016

Bachelor of Science - Nutrition And Dietetics

Brescia University College
London, ON
01.2014

Skills

  • Complex Problem-Solving
  • Individualized Care Plans
  • Nutritional Education
  • Nutritional Counseling
  • Interdisciplinary Education
  • Dysphagia
  • IDDSI framework
  • Pointclickcare, Traycard, Mealsuites, Point of Service
  • Menu Review

MEMBERSHIPS

  • Current Registration with College of Dietitians of Ontario
  • Working toward: Certified Diabetes Educator

Timeline

Registered Dietitian

Niagara Health
08.2023 - Current

Registered Dietitian

Orange Lily Group
09.2016 - Current

Dietary Aide

Region Of Niagara
05.2012 - 09.2016

Master of Science - Nutrition And Dietetics

D'Youville University

Bachelor of Science - Nutrition And Dietetics

Brescia University College
Lauren Craig MS, RD