Lauren Campbell

• Enhanced patient care by providing timely and accurate medical assessments in the field.
• Reduced recovery time for injured personnel with efficient triage and treatment procedures.
• Collaborated with fellow medics to improve emergency response times, resulting in better patient outcomes.
• Ensured proper documentation of patients'' medical records, maintaining confidentiality and compliance with regulations.

• Administered first aid treatment or life support care to sick or injured persons in prehospital settings.
• Attended training classes to maintain certification licensure, keep abreast of new developments in field and maintain existing knowledge.
• Administered first aid treatment or life support care to sick or injured persons in pre-hospital settings.
• Conducted end-of-shift cleaning, sanitation and resupply of equipment to promote organized, sanitary workstation.

• Attended training classes to maintain certification licensure, keep abreast of new developments in field and maintain existing knowledge.
• Operated electrocardiograms (EKGs), external defibrillators or bag valve mask resuscitators in advanced life support environments.
• Administered first aid treatment or life support care to sick or injured persons in prehospital settings.
• Coordinated with treatment center personnel to obtain patients' vital statistics and medical history.

Communicated with production team members about quality issues.

Performed visual inspections and non-destructive tests where appropriate.

Reported repeated issues to supervisors and other departments, collaborating to identify issue roots and rectify problems.

Evaluated components and final products against quality standards and manufacturing specifications.

• Stocked merchandise, clearly labeling items, and arranging according to size or color.
• Checked pricing, scanned items, applied discounts and printed receipts to ring up customers.
• Greeted customers and helped with product questions, selections and purchases.
• Monitored sales floor and merchandise displays for presentable condition, taking corrective action such as restocking or reorganizing products.

• Quickly learned new skills and applied them to daily tasks, improving efficiency and productivity.
• Carried out day-day-day duties accurately and efficiently.
• Demonstrated respect, friendliness and willingness to help wherever needed.
• Worked flexible hours; night, weekend, and holiday shifts.
• Proved successful working within tight deadlines and fast-paced atmosphere.

• Cultivated warm relationships with regular customers.
• Worked with POS system to place orders, manage bills and handle complimentary items.
• Explained menu items and suggested appropriate options for food allergy concerns.
• Bussed and reset tables to keep dining room and work areas clean.

• Assisted with special events or programs.
• Maintained clean, neat and operational facilities to serve program needs.
• Used strong interpersonal communication skills to convey information to others.
• Supported engaging, fun and smooth-running events by helping with organization and planning.