Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Laura Maxelon

Barrie,Canada

Summary

Dynamic culinary professional with over 20 years of customer service expertise, adept at kitchen management and food safety. At Ferris Lane Daycare, I designed innovative seasonal menus and optimized resources through effective budgeting, enhancing meal quality and safety. Proven problem solver with a keen attention to detail, committed to delivering exceptional results.

Overview

12
12
years of professional experience
2
2
Certifications

Work History

Cook

Ferris Lane Daycare
Barrie, Ontario
03.2022 - 01.2026
  • Prepared nutritious meals adhering to dietary guidelines for children.
  • Maintained cleanliness and organization in kitchen areas to ensure safety.
  • Designed seasonal menus that maximized ingredient freshness and variety.
  • Managed grocery ordering and budgeting to optimize resources.

Customer Service Representative

Northern Call Solutions
Barrie, Canada
01.2014 - 03.2022
  • Handled inbound calls to address customer service inquiries effectively.
  • Facilitated sales transactions through exceptional phone interactions.
  • Managed billing inquiries, ensuring accurate account updates.
  • Provided comprehensive support for various customer service issues, enhancing satisfaction.

Education

Culinary Management -

Georgian College
Barrie, ON, Canada
01.2006

High School Diploma -

St Ignatius Highschool
Thunder Bay, ON
06-2000

Skills

  • Kitchen management and hygiene maintenance
  • Food safety and handling
  • Time management and attention to detail
  • Problem solving and creative thinking
  • 20 years Customer service expertise

Certification

CPR and First Aid Certified

Timeline

Cook

Ferris Lane Daycare
03.2022 - 01.2026

Customer Service Representative

Northern Call Solutions
01.2014 - 03.2022

Culinary Management -

Georgian College

High School Diploma -

St Ignatius Highschool
Laura Maxelon