Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Lance Stanley

Barstow

Summary

Adept at enhancing customer satisfaction and streamlining operations, I leveraged my problem-solving and food handling safety skills at Mountain View Post Acute to significantly improve meal service efficiency. My ability to collaborate effectively with teams and maintain high sanitation standards has consistently resulted in positive outcomes and commendable patient feedback.

Overview

5
5
years of professional experience
1
1
Certification

Work History

Dietary Aide

Mountain View Post Acute
04.2024 - Current
  • Kept all kitchen areas clean, tidy and free of hazards.
  • Served meals to residents in accordance with established schedules and dietary procedures.
  • Washed plates, cups, serving, and eating utensils and kitchen equipment in commercial dishwasher.
  • Coordinated with other dietary aides and kitchen staff to ensure efficient workflow and timely delivery of meals, contributing to a smooth-running operation.
  • Enhanced kitchen efficiency by maintaining a clean and organized workspace, ensuring timely meal production and delivery.
  • Cleared tables and removed dishes, trays, and utensils from dining room to dishwashing area.
  • Followed all food safety regulations while preparing meals for patients.
  • Supported fellow team members during peak times by assisting with tasks such as dishwashing and restocking supplies, fostering a collaborative work environment.
  • Assisted in the preparation of nutritious meals for patients with various medical conditions and dietary restrictions.
  • Maintained strict levels of cleanliness for tables, floors, and prep areas.
  • Added food items, beverages, and utensils to trays and immediately delivered to correct rooms.
  • Ensured food safety compliance through proper storage, handling, and sanitation procedures, minimizing risk of contamination or illness.
  • Improved patient satisfaction by providing high-quality meals tailored to their dietary needs and preferences.
  • Discarded outdated food products and maintained waste disposal procedures.
  • Delivered nourishment and supplements to nurse station for distribution to specific residents.
  • Maintained accurate records of patient meal orders to ensure appropriate distribution of meals according to individual requirements.

Tire Technician

Reese and Sons
05.2020 - 03.2022
  • Rotated, mounted and balanced tires on cars, trucks, and vans.
  • Dismounted, mounted, and repaired tires according to manufacturer specifications.
  • Improved customer satisfaction by providing timely and accurate tire services.
  • Replaced and repaired tires using best practices for safe vehicle maintenance.
  • Operated machines safely and correctly, including tire changers and wheel balancers.
  • Serviced customer vehicles quickly and accurately to meet daily appointment schedules.

Caterer

Plate Hub- Fort Irwin
03.2022 - 12.2023
  • Provided friendly, courteous service to create memorable moments for guests.
  • Enhanced client satisfaction by providing personalized catering services tailored to individual preferences and dietary requirements.
  • Presented food and beverages on buffet tables and drink stations in line with formality and specifications of each event.
  • Communicated with event coordinators and facility management to obtain appropriate catering accommodations.
  • Cleaned and organized kitchen stations to promote team efficiency.
  • Served catering guests by fulfilling orders, communicating requests to kitchen staff and routinely inquiring about customer satisfaction.
  • Managed food inventory and supplies, reducing waste and maintaining optimal stock levels for diverse events.
  • Delivered outstanding customer service throughout the entire event planning process, resulting in repeat business from satisfied clients.

Education

High School Diploma -

Brooksville Technical Scool
Brooksville, FL
06.2022

Skills

  • Time management
  • Problem-solving
  • Cleaning and sanitizing
  • Customer service
  • Patient communication
  • Team collaboration
  • Verbal communication
  • Food handling safety
  • Detail-oriented
  • Sanitation practices
  • Food safety
  • Flexible schedule

Certification

Food handlers license

Timeline

Dietary Aide

Mountain View Post Acute
04.2024 - Current

Caterer

Plate Hub- Fort Irwin
03.2022 - 12.2023

Tire Technician

Reese and Sons
05.2020 - 03.2022

Food handlers license

High School Diploma -

Brooksville Technical Scool
Lance Stanley