Culinary Skills Course
Completing a hands-on cooking course focused on essential kitchen techniques, including knife skills, handling hot pans, and using the oven safely. Work in a team of two to prepare various dishes, demonstrating teamwork, time management, and attention to detail in a fast-paced environment.
Panelist/Speaker – First-Black History Month Panel
Summa Awards (2022- Current) - Maintained an average of 80%
Academic Award for Science, French and The Arts throughout 2022-2025