Summary
Overview
Work History
Education
Skills
Certification
Accomplishments
Websites
References
Timeline
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Lachu Man Bomjan

Vancouver,Canada

Summary

Highly motivated Dishwasher with experience working closely with other kitchen staff. Consistently keeps up with fast-paced institutional kitchen workload. Superior work ethic and willingness to meet demand during busiest hours.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Dishwasher

Cactus Club Cafe
North Burnaby, BC
02.2023 - Current
  • Scraping food debris from plates, pans, pots, and cooking equipment parts.
  • Stacked all dishes, glassware, flatware, pots, and pans in designated racks to run through the commercial dish-washing machine.
  • Sorted, cleaned items, and put them into their respective locations to supply expo teams.
  • Sanitized all utensils using dishwasher machine or manually using washing chemicals, such as multi-purpose dish machine detergent, pre-soak chemical, and ultra-San.
  • Running line-environment (sweeping kitchen floors), emptying garbage bins, and disposing at the designated disposal area whenever necessary.
  • Assisted line sous-chef and prep teams in preparing meals whenever needed.
  • Followed work safety policies and procedures (compliance), ensuring clean and safe work environments.

Kitchen Helper

Family Restaurant
Trongsa, Bhutan
01.2021 - 06.2023
  • Cleaned and sanitized work areas, equipment, utensils, dishes and silverware.
  • Assisted cooks in preparing ingredients for meals.
  • Stocked kitchen with necessary supplies such as food, paper goods and cleaning products.
  • Transported bulk foods from storage to cooking areas.
  • Swept and mopped floors in the kitchen area.
  • Disposed of garbage according to health code regulations.
  • Followed all safety protocols while operating kitchen equipment including slicers, mixers and grinders.

Education

MBA - Business Administration

University Canada West
Vancouver, BC
12-2025

Bachelor of Science - Environment and Climate Studies

College of Natural Resources
Bhutan
07.2019

Skills

  • Machine Operation
  • Strong Work Ethic
  • Complex Problem-Solving
  • Cleaning procedures
  • Hazardous chemical handling
  • Fast-Paced Environment
  • Safety awareness
  • Stress Tolerance
  • Punctuality
  • Health Code Compliance
  • Equipment Operation

Certification

Food Handler Certification (Food Safety Level 1)

Accomplishments

Peak Performer (Cactus Club Cafe)

References

References available upon request.

Timeline

Dishwasher

Cactus Club Cafe
02.2023 - Current

Kitchen Helper

Family Restaurant
01.2021 - 06.2023

MBA - Business Administration

University Canada West

Bachelor of Science - Environment and Climate Studies

College of Natural Resources
Lachu Man Bomjan