Kylle Bangeng
Airdrie,AB
Summary
Detail-oriented cook and deli clerk skilled in food preparation, safety compliance, and time management. Proven ability to assist teams during busy periods, ensuring high-quality service and cleanliness in fast-paced environments.
Overview
4
4
years of professional experience
Work History
Crew Member Cook
Dairy Queen
Airdrie, Alberta
11.2021 - Current
- Prepared food items following company recipes and safety standards.
- Operated kitchen equipment to cook and assemble menu items efficiently.
- Maintained cleanliness of cooking stations and dining areas throughout shifts.
- Assisted team members in food preparation and service tasks during busy periods.
Deli Clerk
Save On Foods
Airdrie, Alberta
01.2024 - 12.2024
- Assisted customers with deli product selection and special requests.
- Prepared and sliced meats, cheeses, and other deli items for display.
- Maintained cleanliness and organization of the deli counter and equipment.
- Operated slicing machines and scales to ensure accurate portioning.
Education
Web Development
Southern Alberta Institute of Technology
Calgary, AB08-2026
High School Diploma -
St. Martin De Porres
AirdrieSkills
- Customer service
- Teamwork and collaboration
- Multitasking and organization
- Safety compliance
- Time management
- Food preparation
Timeline
Deli Clerk
Save On Foods
01.2024 - 12.2024
Crew Member Cook
Dairy Queen
11.2021 - Current
Web Development
Southern Alberta Institute of Technology
High School Diploma -
St. Martin De Porres