Kyle Moldenhauer

I am still working on becoming a better producer everyday. I love my craft regardless if my music resonates with others. This being said, I work hard to make sure others will also enjoy it with me. I have been making music for about seven years.

Please accept this as an example and demonstration.

https://soundcloud.com/polarvelvet/returning-members-ep

• Live mixing for eleven piece band "Reggaddiction" using Behringer x32 console and digital using computer
• Trailer pack up/unpack
• Stage setup/teardown
• Live mixing

• Second year live mixing and stage help, setup/tear down for small three night festival where goers camp out and enjoy music played by diverse selections of bands .
• Worked trailer pack up/stage setup/teardown
• Live mixing using Behringer x32 console and digital console to mix and edit 32 tracks depending on size of band (horn/saxophone section, drums, percussion, multiple vocalists , keys, multiple guitarists and bass).

• Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business.
• Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
• Created identical dishes numerous times daily with consistent care, attention to detail and quality.

• Greeted guests professionally and courteously to cultivate welcoming atmosphere while making safety top priority.
• Patrolled and monitored premises in company vehicle and by foot.
• Secured premises and personnel by patrolling property and monitoring surveillance equipment.
• Checked identification of persons entering and exiting facility to eliminate unauthorized visitors.

• Greeted guests professionally and courteously to cultivate welcoming atmosphere while making safety top priority.
• Patrolled and monitored premises in company vehicle and by foot.
• Secured premises and personnel by patrolling property and monitoring surveillance equipment.
• Checked identification of persons entering and exiting facility to eliminate unauthorized visitors.

• Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business.
• Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
• Created identical dishes numerous times daily with consistent care, attention to detail and quality.