Kyle Fowler
Summary
I am a dependable Cook with expertise preparing foods in fast-paced settings. Team-minded professional, knowledgeable in food safety, attractive presentation and stock management. Efficient multitasker with talents in recipe management and development. Within the last six years I have successfully worked under Red Seal Cooks, preparing, executing, and presenting hundreds of meals daily.
Overview
8
8
years of professional experience
Work History
Real Estate Agent
Keller Williams Platinum Realty
08.2021 - Current
- Managed contracts, negotiations, and all aspects of sales to finalize purchases and exceed customer expectations.
- Negotiated, facilitated, and managed real estate transactions.
- Advertised client properties through websites, social media, and real estate guides.
- Maintained connections with clients to encourage repeat business and referrals.
- Streamlined communication between all parties involved in transactions, ensuring smooth closings and satisfied clients.
Line Cook
The Big's
08.2018 - Current
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
- Prepared and cooked full course meals based on restaurant recipes and specifications.
- Plated and presented all dishes to match established restaurant standards.
- Expedited service during peak hours by coordinating with fellow line cooks on timing of dish completion.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
Cook/Customer Service Cashier
Wendy's Restaurant
09.2016 - 08.2018
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
Education
High School Diploma -
O'Donel High School
Mount Pearl, NL06.2019
Skills
- Strong organizational skills
- Excellent teamwork
- Highly Professional
- Time Management
- Attention to Detail
- Food Preparation
- Food safety knowledge
- Team Coordination
- Knife Skills
- Quality Control
- Workload Management
- Portion Control
Timeline
Real Estate Agent
Keller Williams Platinum Realty
08.2021 - Current
Line Cook
The Big's
08.2018 - Current
Cook/Customer Service Cashier
Wendy's Restaurant
09.2016 - 08.2018
High School Diploma -
O'Donel High School
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