KYLE AUSTIN JEORGE PINLAC
Pincher Creek
Summary
Skilled cook with expertise in food handling, cooking, and maintaining kitchen cleanliness. Proven ability to multitask and maintain organization in a fast-paced environment. Exceptional customer service skills with a focus on ensuring customer satisfaction.
Overview
2
2
years of professional experience
Work History
COOK
The Hut Cafe
Pincher Creek, Canada
06.2023 - Current
- Maintained cleanliness and organization of kitchen equipment, appliances, and utensils
- Cooked food according to recipes set by establishment
- Washed and sanitized hands throughout shift, promoting food safety and health requirements
- Monitored food items, maintaining minimum guidelines for temperature, taste, and quality
ONLINE PERSONAL SHOPPER
Walmart
Pincher Creek, Canada
05.2023 - Current
- Performed quality assurance checks on all outgoing orders before they were shipped out
- Maintained accurate records of customer orders and delivery status to ensure timely fulfillment
- Responsible for ensuring that all orders are properly packaged prior to shipping out
- Tracked customer satisfaction ratings through surveys and other methods in order identify areas of improvement
- Organized promotional events and campaigns to increase sales volume and brand recognition
- Managed returns and exchanges efficiently according to company policies and procedures
Regula Part Time Cook
Virtucio Caterers
Calan, New Road, Poblacion, Cordova, Cebu City Phi
11.2022 - 03.2024
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
- Reduced food waste significantly by implementing proper portion control and storage techniques.
Education
BACHELOR OF SCIENCE (B.S.) - CRIMINOLOGY
Bohol Institute of technology
Tagbilaran, BOHOL01.2024
HUMMS - CRIMINOLOGY
Misamis University
03.2020
Panaon Community Highschool -
Panaon Community Highschool
Panaon, Misamis Occidental04.2018
Punta elementary School -
Punta elementary School
Punta, Panaon03.2014
Skills
- Cooking
- Customer service
- Cleaning and organization
- Multitasking and organization
- Food handling
- Problem-solving
- Food preparation
- Frying
Languages
English
Professional Working
Timeline
COOK
The Hut Cafe
06.2023 - Current
ONLINE PERSONAL SHOPPER
Walmart
05.2023 - Current
Regula Part Time Cook
Virtucio Caterers
11.2022 - 03.2024
HUMMS - CRIMINOLOGY
Misamis University
Panaon Community Highschool -
Panaon Community Highschool
Punta elementary School -
Punta elementary School
BACHELOR OF SCIENCE (B.S.) - CRIMINOLOGY
Bohol Institute of technology