Summary
Overview
Work History
Education
Skills
Languages
Certification
Timeline
Generic

Kyla Perry

Toronto,ON

Summary

Adept at maintaining high standards of cleanliness and food safety, I significantly enhanced kitchen efficiency at Camp Adventureland. My ability to adapt recipes and collaborate effectively showcases my hard and soft skills. With a dedicated work ethic, I focus on continuous improvement, ensuring top-notch food quality and safety.

Overview

2
2
years of professional experience
1
1
Certification

Work History

Kitchen Staff

Camp Adventureland
07.2024 - 08.2024
  • Maintained a clean and organized workspace, adhering to strict hygiene standards for optimal food safety.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
  • Increased overall kitchen productivity by assisting in multiple stations as needed during busy shifts.
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Collaborated with team members to ensure seamless coordination during peak service hours.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Followed sanitary food handling procedures, focused on correct use of covers and labels and discarded ingredients by expiration date.
  • Transported food items from storage areas to kitchen for prepping.

Kitchen Staff

Camp Adventureland
07.2023 - 08.2023
  • Maintained a clean and organized workspace, adhering to strict hygiene standards for optimal food safety.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
  • Increased overall kitchen productivity by assisting in multiple stations as needed during busy shifts.
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Collaborated with team members to ensure seamless coordination during peak service hours.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Followed sanitary food handling procedures, focused on correct use of covers and labels and discarded ingredients by expiration date.
  • Transported food items from storage areas to kitchen for prepping.

Staff in Training

Camp Adventureland
07.2022 - 08.2022

Gained valuable experience working within multiple positions, such as kitchen staff and camp counselor.

Education

Graphic Design

Humber College
Toronto, None

High-school Graduate Diploma -

École Secondaries Catholic Nouvelle-Alliance
Barrie, ON
06.2022

Skills

  • Food preparation
  • Organization and cleanliness
  • Cleaning and sanitizing
  • Safe food handling
  • Ingredient preparation
  • Workstation setup
  • Supply restocking
  • Safe food storage
  • Allergy awareness
  • Portion control
  • Knife handling skills
  • Refrigerator and freezer sanitation
  • Recipe adaptation
  • Stock maintenance
  • Sandwich assembly
  • Grilling and frying
  • Recipe-based cooking
  • Kitchen organization
  • Dedicated work ethic
  • Continuous improvement
  • Surface cleaning
  • Punctual and reliable
  • Food quality standards
  • Food safety measures

Languages

English
Native or Bilingual
French
Limited Working

Certification

Food handlers certificate (valid until August 7 2027)

First-aid & CPR-C certification (Valid until June 18 2027)

Timeline

Kitchen Staff

Camp Adventureland
07.2024 - 08.2024

Kitchen Staff

Camp Adventureland
07.2023 - 08.2023

Staff in Training

Camp Adventureland
07.2022 - 08.2022

Graphic Design

Humber College

High-school Graduate Diploma -

École Secondaries Catholic Nouvelle-Alliance
Kyla Perry