Kyen Tyrell

• Accurate picking, packing or shipping of outbound orders.

• Utilizing RF gun (warehouse management system) for all transactions.

• Maintaining a clean and sanitary work area.

• Other work assigned by the manager.

Often working under pressure, with extremely tight deadlines, to ensure our customers receive our products on time.

• Receive merchandise for return or delivery and verify its contents.
• Count and stock merchandise based on inventory control log.
• Identify damaged, lost, or missing merchandise and notify supervisor immediately.
• Pack orders in an orderly manner and close cartons so they are prepared for shipping.
• Treat merchandise with care and concern at all times.

• Attended to customers with a clear, friendly voice along with a professional demeanour.
• Cleaned restaurant area by sweeping floors, wiping tables and emptying trash.
• Prepared and assembled food items according to company standards.
• Maintained organized storage areas for food products, beverages and restaurant supplies.
• Responsible for fridge and supply management specifically restocking and organizing.

• Professionally and accurately addressed customer needs and questions while providing a qualified solution.
• Verified and diligently handled all payments accurately throughout shifts.
• Operate the cash register accurately and efficiently.
• Maintain store appearance by cleaning and reorganizing stock as needed.