Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Kuldip Singh Kaur

Edmonton,Alberta

Summary

Hardworking and enthusiastic cook trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success.

Overview

23
23
years of professional experience

Work History

Cook

Indian Fusion Towne Chef
03.2022 - Current
  • Achieved cost efficiency by implementing effective budgeting and resource allocation strategies in the kitchen.
  • Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
  • Supported kitchen staff training and development, leading to increased productivity and efficiency.
  • Prepared meals efficiently under time constraints for timely service during peak hours.

Head Chef

Diversus
10.2004 - 03.2022
  • Trained and mentored new staff members in kitchen safety, sanitation and cooking techniques.
  • Monitored food production to verify quality and consistency.
  • Contributed to a significant increase in positive online reviews by consistently delivering exceptional meals that exceeded guest expectations.
  • Attended industry conferences/workshops regularly to stay current with the latest trends in food, beverage, and hospitality management.

Kitchen Helper

Aya Monte
08.2001 - 08.2004
  • Cleaned and maintained work areas, equipment and utensils.
  • Reduced waste levels by monitoring portion sizes and implementing creative solutions for repurposing leftover ingredients into new dishes.
  • Optimized workflow in the kitchen by effectively juggling multiple responsibilities under high-pressure situations, resulting in smooth operations.
  • Operated kitchen equipment in accordance with manufacturer instructions.

Education

Bachelor of Arts - Math, Economics, Punjabi, English

D.M. High School
Punjab, India
04.1998

Skills

  • ServSafe Certification
  • Allergen awareness
  • Teamwork and Collaboration
  • Food trends awareness
  • Safe Food Handling
  • Cooking techniques
  • Order Verification
  • Knife Skills

Languages

English
Full Professional
Spanish
Full Professional
Punjabi
Native or Bilingual
Hindi
Native or Bilingual
Urdu
Full Professional

Timeline

Cook

Indian Fusion Towne Chef
03.2022 - Current

Head Chef

Diversus
10.2004 - 03.2022

Kitchen Helper

Aya Monte
08.2001 - 08.2004

Bachelor of Arts - Math, Economics, Punjabi, English

D.M. High School

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Kuldip Singh Kaur