Kritubvna Sharma
Medicine Hat,Canada
Summary
A goal-oriented Tourism and Hospitality Student. Has a background in Hospitality Management. Able to adapt to a fast-paced workplace environment. Skilled in delivering guest experiences and eager to learn more about the Hospitality Industry.
Overview
3
3
years of professional experience
Work History
Breakfast Attendant
Holiday Inn
11.2023 - Current
- Operated kitchen equipment safely and efficiently, resulting in consistent quality of prepared foods.
- Displayed strong attention to detail when setting up buffet stations or cleaning the dining area after service.
- Maintained proper food handling procedures by following safety and sanitation guidelines diligently.
- Adhered to hotel brand standards when preparing meals and maintaining the appearance of the dining area.
Team Member (Back of the House)
Fresh Elements
07.2022 - 05.2023
- Prepare the food according to the restaurant's procedures while following the food safety guidelines
- Keeping the back of the house organised and clean even in peak hours
- Organise and Stock the inventory for the back of the house
- Assembling the customer's order in a proper container for dine-in and take outs
- Ability to maintain composure during peak hours or during a high number of guests
Team Member
D - Village Restaurant and Bar
08.2021 - 06.2022
- Greeting all guests warmly on arrival and escorting them to their tables
- Maintained full product knowledge of menu and specials
- Passed food orders through to kitchen staff accurately and timely
- Maintain cleanliness in front of the house
- Responding to guests with manners and sympathetic to any customer concerns
Education
Cypress College - Culinary Arts & Hotel restaurant management
Cypress College
Medicine Hat, AB09.2024
Nepal Tourism and Hotel Management College - Hospitality, Tourism & Culinary Arts
Nepal Tourism and Hotel Management College
01.2021
Skills
Customer Service
Accomplishments
- PROSERVE Certification
- Food Safety
- WHIMS
Languages
English
Professional Working
Nepali
Native or Bilingual
Hindi
Limited Working
Timeline
Breakfast Attendant
Holiday Inn
11.2023 - Current
Team Member (Back of the House)
Fresh Elements
07.2022 - 05.2023
Team Member
D - Village Restaurant and Bar
08.2021 - 06.2022
Cypress College - Culinary Arts & Hotel restaurant management
Cypress College
Nepal Tourism and Hotel Management College - Hospitality, Tourism & Culinary Arts
Nepal Tourism and Hotel Management College
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