KRISTOPHER SAN PEDRO BAUTISTA
Moose Jaw,Canada
Summary
Experienced rail operations professional dedicated to upholding safety and maximizing efficiency. Proficient in time management, route planning, and emergency response, ensuring smooth operations in challenging situations. Committed to fostering teamwork and achieving operational objectives by seamlessly adapting to dynamic conditions. Recognized for dependability, strong communication skills, and meticulous attention to detail.
Overview
19
19
years of professional experience
1
1
Certification
Work History
Train Conductor/Engineer
Cando Rail & Terminals
05.2023 - Current
- Responsible for rail car switching services while practicing and promoting safe work habits.
- Ensuring safe operation of the locomotive and train movements including conducting clear and concise job briefings.
- Performed daily inspections on switches.
- Completing daily reports, daily logs, and other reports necessary for the customers and organization
- Prepared forms, required reports, switch lists and train orders daily.
- Completing daily inspection and testing of the locomotive brakes and safety devices and providing protection of train, track and equipment
- Riding moving car by hanging on to grab irons or ladder, sometimes for extended periods of time
- Complying with all applicable operating rules, switching procedures, regulations imposed by government, the customer, and the organizations
- Communicated through various methods to conduct train movement.
Train Conductor
Canadian Pacific Railway
05.2022 - 04.2023
- Observe, interpret, and relay signals and other indications affecting movement of train and signal crew members for movement of the engine or train using specific signals, or radio to indicate when to start, stop, back-up, set or release air brakes
- Providing flag protection and relaying signals to trains in an emergency, as stipulated in the operating rules
- Demonstrated expert knowledge of railroad regulations, ensuring compliance throughout all aspects of train operations.
- Move on and off moving or stationary equipment while train is performing industrial, station, or yard switching.
- Filling out forms including train orders and switching lists and preparing required clear and legible reports
- Communicated with train dispatchers to obtain and adjust directions.
- Collaborated with fellow conductors to maintain high standards of professionalism while performing duties on board trains.
- Performed daily inspections on switches.
- Facilitated clear communication between onboard staff and control center personnel to address any issues or delays promptly.
- Cut, switched and supervised loading and unloading of railcars.
Short Order Cook
Casino Moose Jaw
12.2019 - 05.2022
- Preparing ingredients needed for the menu
- Adhering to the restaurant food health and safety procedures
- Cook, clean, assist other staff
- Operating a grill, oven, or fryer
Assistant Cook
Chateau St. Michael’s
03.2021 - 07.2021
- Assisting the cook in preparing ingredients
- Cleaning and sanitizing food preparation areas in accordance with hygiene codes and health and safety standards
- Managing inventory and organizing the storeroom
- Operating a variety of kitchen appliances and instruments
Dealer 1
Casino Moose Jaw
05.2018 - 11.2019
- Played house hands from behind a gaming table
- Dealt appropriate number of cards out to players
- Checked players' bets and compare players' hands with the house and determine winner
- Exchanged money for chips to be used in games
- Inspected cards to ensure compliance with gaming standards and gaming equipment
- Computed players' winnings and losses
- Notified Pit Supervisor of any irregularities and resolved disputes or arguments by conferring with Pit Supervisor
Swing Manager
McDonald’s Canada
08.2016 - 09.2019
- Monitored employee performance closely, providing constructive feedback for continuous improvement opportunities.
- Improved overall guest experience by working alongside front-of-house staff during peak hours, addressing any issues proactively before they escalated further.
- Managed inventory levels for optimal stock availability, minimizing waste and maximizing profits.
- Enhanced team efficiency by implementing effective scheduling and staff management strategies.
- Collaborated with fellow managers to develop creative solutions for operational challenges, improving overall restaurant efficiency.
Food Counter Attendant
McDonald’s Canada
07.2014 - 07.2016
- Enhanced customer satisfaction by providing efficient and friendly service at the food counter.
- Followed strict sanitation procedures to maintain a safe and hygienic foodservice environment.
- Displayed strong multitasking abilities while managing multiple orders simultaneously during busy periods without compromising quality or efficiency.
- Managed multiple tasks in high-volume environment.
Restaurant General Manager
KFC Philippines
07.2006 - 03.2014
- Managed all aspects of daily operations, including managing budgets, inventory control, and vendor relations.
- Effectively managed labor costs by monitoring productivity levels among staff members and making strategic scheduling decisions.
- Carefully interviewed, selected, trained, and supervised staff.
- Addressed customer concerns promptly and professionally, turning potentially negative experiences into positive outcomes.
- Set clear expectations and created positive working environment for employees.
- Implemented efficient scheduling practices to ensure optimal staffing levels during peak business hours.
Education
Bachelor of Science - Management
Jose Rizal University
Skills
- Analytical decision-making ability
- Proven background in customer service
- Proactive in acquiring new skills
- Effective oral and written communication
- Facilitates teamwork for a positive work environment
- Detail-oriented multitasking
- Adaptable to diverse environments
- Strong work ethic
- Experienced in Word, Excel, and PowerPoint
- International competition representative
Certification
- November 2016 Basic Shift Management Training Program McDonald’s Management
- Food Safety Level 1
- June 2011 Restaurant General Manager Developing Champions Program (KFC)
- January 2010 Senior Assistant Restaurant Manager Development Program (KFC)
- March 2008 Junior Assistant Restaurant Manager Development Program (KFC)
- July 2007 Management Trainee Development Program (KFC)
- October 2006 Basic Operations Training Developing Champions Program-Leading a Shift (KFC)
- September 2005 Team Leader Development Program (KFC)
- June 2004 Train the Trainer Workshop (KFC)
Awards
May 2013 Best RGM Coach for NCR 12 KFC Area Champs Challenge, January 2005 Highest Team member performance in Asia Pacific KFC, February 2004 Outstanding RTM qualified for Trainee Assistant in KFC, September 2003 Area Champion CHAMPS Challenge Competition
Timeline
Train Conductor/Engineer
Cando Rail & Terminals
05.2023 - Current
Train Conductor
Canadian Pacific Railway
05.2022 - 04.2023
Assistant Cook
Chateau St. Michael’s
03.2021 - 07.2021
Short Order Cook
Casino Moose Jaw
12.2019 - 05.2022
Dealer 1
Casino Moose Jaw
05.2018 - 11.2019
Swing Manager
McDonald’s Canada
08.2016 - 09.2019
Food Counter Attendant
McDonald’s Canada
07.2014 - 07.2016
Restaurant General Manager
KFC Philippines
07.2006 - 03.2014
Bachelor of Science - Management
Jose Rizal University
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