Summary
Overview
Work History
Education
Skills
Timeline
Generic

Kris Griffin

Victoria

Summary

Diligent employee with solid background in supporting program operations and administrative functions. Successfully coordinated multiple projects, ensuring timely completion and adherence to organizational standards. Demonstrated proficiency in managing schedules and fostering effective communication.

Overview

13
13
years of professional experience

Work History

Sound Design Contracts

KGriffinAudio
01.2012 - Current
  • Since graduating in 2012, I have been contracted by various companies to create sound design for film, television, video games and commercials using a variety of Windows and MacOS based programs including Avid ProTools, Outlook, Excel, Word and various invoicing programs.
  • Collaborated with directors and producers to create custom audio assets that aligned with project visions.

Sous Chef

The Beagle Pub
01.2021 - 01.2023
  • Was in charge of running dinner service for a busy neighbourhood pub with a diverse team of20+ employees, ensured and maintained quality standards, organised new systems to streamline processes, took lead on creating new job health and safety programs.
  • Utilized Microsoft Outlook, Excel and Word for email, creating spreadsheets, data entry and word processing for creating schedules, menus and general restaurant administration.
  • Managed food preparation tasks during high-volume service periods, ensuring all orders were executed in a timely manner without sacrificing quality or presentation standards.
  • Played a key role in achieving positive health inspection results by maintaining strict compliance with all relevant guidelines and regulations throughout daily operations.
  • Mentored junior kitchen staff, fostering a collaborative work environment that improved overall team performance.

Sous Chef

The Ruby On Douglas
01.2018 - 01.2020
  • Worked closely with the head chef to plan specials, order/receive products, led the kitchen in a busy breakfast restaurant in the chef's absence, took charge of creating and implementing new systems to increase efficiency and helped train new hires.
  • During the COVID shutdown, moved to Jones B-B-Q temporarily to assist in the sister restaurant's continued operation.

Cook

Foo Asian Street Food
01.2017 - 01.2018
  • Worked in all aspects of the restaurant, including prep and customer service with main focus on preparing dishes in a fast paced, busy counter service restaurant.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.

Education

Diploma - Sound Design for Visual Media

VFS
Vancouver, BC
09-2012

Skills

  • Teamwork and collaboration
  • Multitasking and organization
  • Data entry
  • Scheduling management
  • Creative problem solving
  • Staff support
  • Interpersonal skills
  • Group and individual instruction
  • Database management
  • Excel spreadsheets

Timeline

Sous Chef

The Beagle Pub
01.2021 - 01.2023

Sous Chef

The Ruby On Douglas
01.2018 - 01.2020

Cook

Foo Asian Street Food
01.2017 - 01.2018

Sound Design Contracts

KGriffinAudio
01.2012 - Current

Diploma - Sound Design for Visual Media

VFS
Kris Griffin