Summary
Overview
Work History
Education
Skills
My Visa End Date :
Timeline
Generic

Kota Ishii

Toronto,ON

Summary

I worked in Japan as a kitchen and server for about three years in total at a restaurant. My personality is bright and I have a high learning ability. And I'm confident in my mental and physical strength!
I will do my best to help everyone, so please contact me.

Overview

5
5
years of professional experience

Work History

Restaurant Server

Torigoya
04.2022 - 12.2023
  • Took accurate food and drink orders, using a POS ordering software system.
  • Delivered food to tables in a timely manner while ensuring correct temperatures were maintained.
  • Answered phone calls providing information about restaurant services, hours of operation, menu items .
  • Performed opening and closing duties such as setting up the dining area, restocking supplies and checking equipment for proper functioning at the start of shifts.
  • Maintained cleanliness throughout the dining area during shift; wiped down tables after each seating period.
  • Satisfied customers by topping off drinks and offering condiments, napkins and other items.
  • Greeted customers, provided menus and answered questions about menu items.

Restaurant Kitchen and Server

Toribian
01.2021 - 01.2022
  • Performed floor moves, merchandising, display maintenance and housekeeping to keep sales areas well-stocked, organized and current.
  • Greeted customers upon entering the store to ensure they had a positive shopping experience.
  • Greeted customers, provided menus and answered questions about menu items.
  • Took accurate food and drink orders, using a POS ordering software system.
  • Delivered food to tables in a timely manner while ensuring correct temperatures were maintained.
  • Cleared dishes between courses, refilled drinks as necessary and served any requested condiments or accompaniments.

Kitchen Hand

Sukesanudon
02.2019 - 08.2019
  • Followed all health code guidelines when handling food items.
  • Washed and sanitized plates using industrial dishwashers according to manufacturer instructions.
  • Cleaned dishes, pots, pans and utensils.
  • Prepared meats, vegetables or desserts according to orders or instructions.

Education

Yahata Chuuou High School
Fukuoka, Kitakyuushuu
03-2019

Skills

  • Have a smart serve
  • Menu Memorization
  • Dish Preparation
  • Cleaning and Sanitizing
  • Table Setting Arrangements

My Visa End Date :

December 20th

Timeline

Restaurant Server

Torigoya
04.2022 - 12.2023

Restaurant Kitchen and Server

Toribian
01.2021 - 01.2022

Kitchen Hand

Sukesanudon
02.2019 - 08.2019

Yahata Chuuou High School
Kota Ishii