Constantine Nick
Server
Pasadena
Summary
Professional hospitality worker, ready to excel in fast-paced environment. Proven track record in ensuring exceptional customer service and satisfaction. Strong focus on teamwork and adaptability, consistently meeting changing needs. Skilled in managing multiple tasks, handling customer inquiries, and maintaining clean and organized workspace. Reliable and results-driven, with positive attitude and excellent communication skills.
Overview
11
11
years of professional experience
4
4
Languages
Work History
Server
MY CAFE
08.2025 - 12.2025
- Delivered high-quality customer service in a fast-paced café, ensuring a positive guest experience.
- Communicated with guests to take orders, answer questions, and recommend menu items.
- Assisted customers with selections and resolved concerns professionally.
- Operated cash register and processed payments accurately.
- Worked efficiently under pressure while maintaining cleanliness and safety standards.
Server/Barista
Calidum Cafe
02.2025 - 07.2025
- Provided exceptional customer service by taking orders, preparing beverages, delivering it to customers and ensuring a positive dining experience.
- Managed cash register, processed payments, and handled customer transactions accurately.
- Collaborated with team members to efficiently fulfill customer orders during peak hours.
- Demonstrated product knowledge to recommend menu items and upsell additional items to enhance customer satisfaction.
- Effectively working in a busy stressful environment
Server/Bartender
Nordstrom, Jeannie’s Bar
11.2024 - 01.2025
- Greeted and served customers in a fast-paced bar and restaurant environment, ensuring high levels of guest satisfaction.
- Prepared and served alcoholic and non-alcoholic beverages, adhering to company recipes and safety standards.
- Provided friendly and efficient service, taking orders, delivering drinks, and handling payments.
- Collaborated with kitchen and waitstaff to ensure timely and accurate delivery of food and drinks to guests.
- Upsold menu items, including specialty drinks, promotions, and desserts to increase revenue.
- Assisted in training new staff on bar procedures, drink recipes, and customer service standards.
Server/Waiter
Soho House & Co.
04.2024 - 10.2024
- Delivered consistently exceptional and personalized service to members and their guests.
- Resolved issues in a friendly and positive manner. Handled stressed situations with grace and ensured positive expectations were met.
- Handled high-volume shifts with understaffed team.
- Gave personalized recommendations about the drinks and menu items to satisfy each unique customer’s taste.
- Ensured with care that all dietary restrictions and allergies were followed by the kitchen staff with great care.
- Collaborated with kitchen and bar staff to ensure smooth and efficient service.
- Maintained a high level of personal presentation and adherence to the club’s dress code and grooming standards.
Server/Waiter
Radegast Hall & Biergarten
12.2022 - 02.2024
- Provided attentive and personalized service to guests, enhancing their dining experience.
- Accurately took and processed orders, ensuring special requests and dietary needs were met.
- Managed environment with 80+ tables efficiently during high-volume shifts, maintaining quality service.
- Collaborated with kitchen and bar staff to ensure timely and accurate order delivery.
- Suggested menu items and drink pairings to enhance guest satisfaction and boost sales.
- Handled guest inquiries, complaints, and special requests professionally and courteously.
- Maintained a clean and organized dining area in compliance with health and safety standards.
- Processed payments and balanced cash registers accurately at the end of shifts.
- Experience working in a high volume environment with 80+ tables
Bar Back and Food Runner
Bosco
07.2022 - 12.2022
- Maintenance of bartender’s workstation to ensure efficient working environment
- Restocking of important supplies
- Greeting and initial communication with the guests
- Cleaning and organization of the bar area
- Assistance to cashier when needed
- Serving of food and drinks to guests at the tables
- Worked in a high volume environment
- Worked closing shift
Waiter/Server
Gran Torino
06.2021 - 03.2022
- Assisted guests by guiding them to their seats, handed out menus and collected orders
- Maintenance and organization of the seating areas
- Ensured efficient communication with kitchen regarding special requests and requirements
- Ensured customers satisfaction is achieved by providing friendly, fast and efficient service
- Promoted restaurant’s special offers as well as new menu additions
Busboy/Waiter
Mike Dianna’s Grill Room
05.2015 - 09.2015
- Maintenance and organization of efficient work environment in the kitchen
- Communication with guests regarding their concerns and suggestions
- Detailed description of menu items, special offerings and wine pairings where appropriate
Food Runner
Mexikind Taqueria
05.2015 - 09.2015
- Serving of prepared food for take out
- Communication with kitchen regarding special requests and allergy requirements
- Maintenance and cleaning of the seating areas
- Delivery of orders to the customers
- Communication with regular guests to maintain a positive relationship between them and a restaurant
Skills
Hospitality service expertise
Guest engagement
Safe food handling
Strong work ethic
Team collaboration
Task prioritization
Cash handling
Food running
Order management
Exceptional customer service
Table bussing
Beverage preparation
Sales techniques
Professional appearance
Timeline
Server
MY CAFE
08.2025 - 12.2025
Server/Barista
Calidum Cafe
02.2025 - 07.2025
Server/Bartender
Nordstrom, Jeannie’s Bar
11.2024 - 01.2025
Server/Waiter
Soho House & Co.
04.2024 - 10.2024
Server/Waiter
Radegast Hall & Biergarten
12.2022 - 02.2024
Bar Back and Food Runner
Bosco
07.2022 - 12.2022
Waiter/Server
Gran Torino
06.2021 - 03.2022
Busboy/Waiter
Mike Dianna’s Grill Room
05.2015 - 09.2015
Food Runner
Mexikind Taqueria
05.2015 - 09.2015