Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Komalpreet Kaur

Calgary,AB

Summary

Great communication skills

Multilingual

Adapts to any environment

Excellent learner

Have good leadership qualities

Fluent in English

Knows how to coordinate and communicate with colleagues

Overview

5
5
years of professional experience

Work History

Kitchen Supervisor

Original Sweets
01.2019 - 10.2022
  • Trained new team members on kitchen procedures, safety protocols, and company standards.
  • Controlled food costs and managed inventory.
  • Maintained high sanitation standards through routine cleaning protocols and adherence to health regulations.
  • Reviewed employee performance regularly, providing constructive feedback for improvement opportunities.
  • Disciplined and motivated staff to achieve challenging objectives in fast-paced culinary environments.
  • Directed activities of team of skilled kitchen workers preparing and serving meals.
  • Monitored daily food production levels to maintain appropriate stock levels while avoiding overproduction or shortages.
  • Conducted regular equipment maintenance checks for safe operation and reduced downtime due to malfunctions.
  • Assisted in menu development, considering seasonal ingredients, customer preferences, and profitability goals.
  • Enhanced kitchen efficiency by streamlining processes and implementing time-saving techniques.
  • Developed kitchen staff through training, disciplinary action, and performance reviews.
  • Collaborated with front-of-house staff to ensure seamless guest experiences from order placement to meal delivery.
  • Managed staff scheduling, ensuring optimal coverage during peak hours and minimizing labor costs.
  • Created and deployed successful strategies to boost restaurant performance, streamline food prep processes and reduce waste.
  • Monitored food preparation, production, and plating for quality control.
  • Promoted a positive work environment by fostering open communication and resolving conflicts in a timely manner.

English Instructor

Personality Plus
07.2017 - 07.2018
  • Enhanced overall student success with personalized feedback, constructive criticism, and one-on-one tutoring sessions.
  • Improved classroom engagement by implementing interactive teaching techniques and hands-on learning experiences.
  • Developed student comprehension by incorporating visual aids, multimedia presentations, and group activities.

Education

Hospital Unit Clerk - Hospital Administration

Bow Valley College
Calgary, AB
04.2020

Post Graduate Diploma in Software Development - Information And Communication Technology

Bow Valley College
Calgary, AB
04.2019

Bachelor of Science - Science

Scd Government Collge
Ludhiana, Panjab
06.2017

Skills

  • Recipes and menu planning
  • Team Management
  • Kitchen equipment operation and maintenance
  • Catering Oversight
  • Food production management
  • Inventory controls
  • Ordering Supplies
  • Staff Training
  • Schedule Coordination
  • Schedule development
  • Sanitation Standards
  • Nutrition knowledge
  • Opening and closing procedures
  • Customer Service
  • Analytical Thinking
  • Cash Handling

Languages

English
Full Professional
Punjabi
Full Professional
Hindi
Full Professional

Timeline

Kitchen Supervisor

Original Sweets
01.2019 - 10.2022

English Instructor

Personality Plus
07.2017 - 07.2018

Hospital Unit Clerk - Hospital Administration

Bow Valley College

Post Graduate Diploma in Software Development - Information And Communication Technology

Bow Valley College

Bachelor of Science - Science

Scd Government Collge

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Komalpreet Kaur