Summary
Overview
Work History
Education
Skills
Languages
Certification
Timeline
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Kolby Kongsrud

Jasper,CA

Summary

Proven to excel in high-volume dining environments, I leveraged my strong work ethic at Jasper Brewing Company to enhance guest engagement through exceptional service. Skilled in beverage preparation and safe food handling, I consistently ensured seamless service transitions. My collaborative spirit and ability to multitask significantly boosted productivity, underscoring my commitment to excellence in every guest interaction. I am well versed in beer expertise with a deep understanding off different styles and brewing techniques.

Overview

12
12
years of professional experience
1
1
Certification

Work History

Server/Restaurant Waiter

Jasper Brewing Company
05.2013 - Current
  • Served food and beverages promptly with focused attention to customer needs.
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Supported colleagues during peak hours, fostering a collaborative work environment that enhanced overall productivity levels.
  • Maintained a clean and orderly dining area for an enjoyable guest experience.
  • Basic Bartending skills as in pouring beers and making cocktails.
  • Worked with Micros POS system to place orders, manage bills, and handle complimentary items.
  • Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Provided attentive service during high-volume periods without sacrificing attention to detail or guest rapport.
  • Utilized expert knowledge of dietary restrictions to assist patrons in making informed menu selections tailored to individual preferences or limitations.

Prep Dishwasher

Karouzos Steak House
04.2012 - 10.2012
  • Cleared, washed and stacked all plates, dining utensils, and trays quickly and without breaking.
  • Kept kitchen areas neat and clean by removing trash and organizing supplies.
  • Kept work area clean, dry, and free of debris to prevent incidents and accidents.
  • Washed equipment, surfaces, refrigerators, and other areas and applied sanitizing chemicals.

Education

High School Diploma -

Jasper Jr/Sr High
Jasper, Canada
06.2017

Skills

  • Senior server
  • Strong Work Ethic
  • Guest Engagement
  • Exceptional customer service
  • Safe Food Handling
  • Cash Handling
  • High-volume dining
  • Point of sale operation
  • Beverage Preparation
  • Class 5 drivers license
  • Driving large scale pick-up trucks & small delivery trucks

Languages

English
Native or Bilingual
French
Native or Bilingual

Certification


  • Restricted Firearms License, Training - Slave Lake AB, Canada
  • Class 5 Drivers License
  • Alberta Fish and Game License (hunting license)
  • DELF B2 Exam for French Language Fluency
  • ProServe Liquor distribution/serving Certificate
  • High School Diploma (2017)

Timeline

Server/Restaurant Waiter

Jasper Brewing Company
05.2013 - Current

Prep Dishwasher

Karouzos Steak House
04.2012 - 10.2012

High School Diploma -

Jasper Jr/Sr High

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Kolby Kongsrud