Overview
Work History
Education
Skills
Languages
TRAININGS / SEMINARS ATTENDED
Disclaimer
PERSONAL INFORMATION
PARENTS
Timeline
Generic
KITVIC G. BONUM

KITVIC G. BONUM

Laval,QC

Overview

13
13
years of professional experience

Work History

SHIFT MANAGER

Restaurant Guy Alain Inc. (McDonalds CANADA)
08.2023 - 08.2026
  • Responsible for providing quality customer service
  • Responsible in Conducting Customers Relation
  • Responsible in immediate attend of customers’ needs
  • Reason for Leaving: Finish Contract

Assistant Restaurant Manager 1

Sala De Comida Inc. (Jollibee Foods Corporation)
03.2021 - 07.2023
  • Responsible for providing quality customer service
  • Responsible in Conducting Customers Relation
  • Responsible in immediate attend of customers’ needs
  • Reason for Leaving: Applying to Canada

Assistant Restaurant Manager 3

Cinco Tesoros Foods Corporation (Jollibee Foods Corporation)
04.2018 - 02.2021
  • Responsible for providing quality customer service
  • Responsible in Conducting Customers Relation
  • Responsible in immediate attend of customers’ needs
  • Reason for Leaving: Promoted

Service Crew and Smart JKP Party Host

Princevill foods Corp. (Jollibee Foods Corporation)
10.2017 - 03.2018
  • Responsible for providing quality food
  • Responsible in handling Outside Jollibee Kids Party and executing party program and Hosting
  • Responsible for assembling and preparation of food
  • Responsible in providing consistently fast and efficient service
  • Responsible in suggesting product
  • Responsible in serving quality food to customers
  • Responsible in receiving of stocks
  • Responsible for proper handling of stocks
  • Responsible in proper storaging of stocks
  • Responsible in daily inventory of stocks
  • Reason for Leaving: Promoted –Training as Manager.

CALL CENTER AGENT OUTBOUND SALES REPRESENTATIVE

TSD GLOBAL
05.2017 - 09.2017
  • Responsible for providing quality customer service
  • Responsible in good customer Service relations
  • Responsible in Conducting Customers Relation
  • Responsible in taking customers request
  • Responsible in immediate handling calls with client
  • Responsible in providing consistently fast and efficient service
  • Responsible in suggesting product
  • Reason for Leaving: Finish Contract

Service Crew – SMART OJKP host & Counter Staff

Jollibee Foods Corporation
10.2016 - 04.2017
  • Responsible for providing quality customer service
  • Responsible in handling Outside Jollibee Kids Party and executing party program and Hosting
  • Responsible for assembling of the customers’ orders like Beverage and Dessert
  • Responsible in Conducting Customers Relation
  • Responsible in taking customers order
  • Responsible in immediate attends customers’ needs
  • Reason for Leaving: Finish Contract

Cashier and Service Staff at Chowking Daet

Royal Daet Star Foods Inc. (Jollibee Foods Corporation)
07.2015 - 09.2016
  • Responsible for providing quality food
  • Responsible for assembling and preparation of food
  • Responsible in providing consistently fast and efficient service
  • Responsible in suggesting product
  • Responsible in serving quality food to customers
  • Responsible in receiving of stocks
  • Responsible for proper handling of stocks
  • Responsible in proper storaging of stocks
  • Responsible in daily inventory of stocks
  • Outside Marketing Assistant
  • Reason for Leaving: Finish Contract

Service Crew – DINING / Outside Marketing Assistant & SMART OJKP host

RNM FOODS CORPORATION (Jollibee Foods Corporation)
05.2013 - 12.2013
  • Responsible for providing quality food
  • Responsible for assembling and preparation of food
  • Responsible in providing consistently fast and efficient service
  • Responsible in suggesting product
  • Responsible in serving quality food to customers
  • Responsible in receiving of stocks
  • Responsible for proper handling of stocks
  • Responsible in proper storaging of stocks
  • Responsible in daily inventory of stocks
  • Outside Marketing Assistant
  • Reason for Leaving: Finish Contract

Education

FIA309-1AD Niveaux 5 - undefined

Carrefour D’Intercultures De Laval
QC, CANADA
01.2026

Methods of Teaching - Professional Education

Mabini Colleges of Daet
Daet, Camarines Norte, Bicol
01.2016

National Certificate II - Food & Beverages Services

Northhills College of Asia
Daet, Camarines Norte, Bicol
01.2016

Bachelor of Arts - English Language

Camarines Norte State University
Daet, Camarines Norte, Bicol
01.2015

undefined

Capalonga Parochial School
Capalonga, Camarines Norte, Bicol
01.2011

undefined

Capalonga Central Elementary School
Capalonga, Camarines Norte, Bicol
01.2007

Skills

Excellent written and verbal communication abilities

Languages

English
Full Professional
French
Professional Working

TRAININGS / SEMINARS ATTENDED

  • Title: Basic Operations Training Program
  • Date: April 25, 2018
  • Place: Shaw Boulevard Ortigas Pasig City
  • November 2015- March 2016
  • Student Teacher- Professional Education OJT
  • Subject Teacher: Major in English and Grade 8 & 9 Literature Subject.
  • Mabini Colleges High School Building-Daet, Camarines Norte
  • January 15-16, 2016
  • Seminar - Workshop on the K to12 Curriculum and Preparation of Session Plan/Learning Plan.
  • October 04, 2015
  • Orientation Seminar on the implementation of Kto12 Senior High School Program.
  • Mabini Colleges High School Building. -Daet, Camarines Norte
  • March 07, 2015
  • Academic Conference on Education for Sustainable Development and Geophysical and Socio- Cultural Landscape of Camarines Norte.
  • Camarines Norte State College Social Hall-Daet, Camarines Norte
  • September 29, 2014
  • Seminar- Workshop on Enhancing One’s Vocabulary with the theme “SPEAK CONFEDENTLY”
  • Camarines Norte State College HS Laboratory -Daet, Camarines Norte
  • August 2013
  • Jollibee- Food and Safety Training
  • Jollibee Daet Bayan -Daet, camarines Norte
  • November 2012
  • FD-Training
  • AVON-Philippines- Daet, Camarines Norte

Disclaimer

Applicant’s Signature

PERSONAL INFORMATION

  • Birth date: July 11, 1994
  • Birth Place: P2 Brgy Camagaan, Capalonga Camarines Norte
  • Height: 5’7 ft.
  • Weight: 59 kg
  • Sex: Male
  • Civil Status: Single
  • Religion: Roman Catholic
  • Nationality: Filipino

PARENTS

  • Father: Mario S. Bonum Jr.
  • Birthday: January 6,1968
  • Birth Place: Batobalani Paracale Camarines Norte
  • Occupation: Farmer and Driver
  • Mother: Meriam G. Bonum
  • Birthday: September 2, 1975
  • Birth Place: Sabang Tulay Brgy Camagsaan Capalonga, CN.
  • Occupation: Farmer and House Wife

Timeline

SHIFT MANAGER

Restaurant Guy Alain Inc. (McDonalds CANADA)
08.2023 - 08.2026

Assistant Restaurant Manager 1

Sala De Comida Inc. (Jollibee Foods Corporation)
03.2021 - 07.2023

Assistant Restaurant Manager 3

Cinco Tesoros Foods Corporation (Jollibee Foods Corporation)
04.2018 - 02.2021

Service Crew and Smart JKP Party Host

Princevill foods Corp. (Jollibee Foods Corporation)
10.2017 - 03.2018

CALL CENTER AGENT OUTBOUND SALES REPRESENTATIVE

TSD GLOBAL
05.2017 - 09.2017

Service Crew – SMART OJKP host & Counter Staff

Jollibee Foods Corporation
10.2016 - 04.2017

Cashier and Service Staff at Chowking Daet

Royal Daet Star Foods Inc. (Jollibee Foods Corporation)
07.2015 - 09.2016

Service Crew – DINING / Outside Marketing Assistant & SMART OJKP host

RNM FOODS CORPORATION (Jollibee Foods Corporation)
05.2013 - 12.2013

FIA309-1AD Niveaux 5 - undefined

Carrefour D’Intercultures De Laval

Methods of Teaching - Professional Education

Mabini Colleges of Daet

National Certificate II - Food & Beverages Services

Northhills College of Asia

Bachelor of Arts - English Language

Camarines Norte State University

undefined

Capalonga Parochial School

undefined

Capalonga Central Elementary School
KITVIC G. BONUM