Food Service Supervisor
Spice Club Indian resturant
Toronto, Ontario
01.2023 - Current
- Supervised and coordinated activities of food service personnel to ensure efficient operation of the restaurant.
- Ensured compliance with health and safety regulations in all areas of the kitchen.
- Maintained inventory of supplies, equipment, and food items needed for daily operations.
- Reviewed customer feedback forms to identify areas needing improvement in quality or customer service.