Kirandeep Kaur
Calgary,AB
Summary
Experienced Baker with passion for creating delicious desserts, pastries and breads. Detail-oriented and works well in fast-paced environments. Skilled in using variety of baking tools and equipment.
Overview
3
3
years of professional experience
Work History
Baker
Terrell Thurston
03.2022 - Current
- Complied with health and safety codes to protect staff and customers.
- Managed customer service operations, including taking orders and resolving complaints.
- Frosted and iced cakes, cupcakes, cookies, doughnuts, sweet rolls, and coffee cakes.
- Trained and supervised new employees on bakery operations and procedures.
- Created appealing displays to showcase products in bakery.
- Resolved customer concerns with positive approach and constructive strategies.
- Operated cash registers and processed payments accurately.
- Developed recipes for new products and improved existing recipes.
- Coordinated food deliveries to guarantee timely arrival of supplies.
- Analyzed customer preferences to design and create tailored products.
- Assisted in planning and running promotional events and campaigns.
- Baked consistent quality items by accurately mixing, dividing, shaping, and proofing.
- Processed customer orders and payment transactions.
- Prepared frostings and other toppings for cakes and pastries.
- Answered customer questions about products and services, helped locate merchandise, and promoted key items.
- Mixed icing and other toppings by reading recipes, scaling, and measuring ingredients and operating mixer.
- Replenished and rotated food items, following correct food cooling and storage procedures.
- Managed display cases to verify freshness and attractiveness of products.
- Cleaned and maintained kitchen equipment and oven.
- Followed food safety standards when handling ingredients.
- Trained new employees on bakery methods and procedures.
- Packaged and labeled baked goods with accurate descriptions and ingredients.
- Operated and maintained bakery equipment, including ovens and mixers
- Produced consistently high-quality baked goods for customers
- Complied with health and safety codes to protect staff and customers
- Resolved customer concerns with positive approach and constructive strategies
- Developed recipes for new products and improved existing recipes
Baker
Ferraro
08.2021 - 02.2022
- Produced consistently high-quality baked goods for customers.
- Operated and maintained bakery equipment, including ovens and mixers.
- Complied with health and safety codes to protect staff and customers.
- Collaborated with team members to complete tasks and maintain smooth running of bakery.
- Frosted and iced cakes, cupcakes, cookies, doughnuts, sweet rolls, and coffee cakes.
- Trained and supervised new employees on bakery operations and procedures.
- Coordinated food deliveries to guarantee timely arrival of supplies.
- Assisted in planning and running promotional events and campaigns.
- Cleaned and maintained kitchen equipment and oven.
Baker
Mollinaro Bakery
03.2021 - 07.2021
- Produced consistently high-quality baked goods for customers.
- Operated and maintained bakery equipment, including ovens and mixers.
- Complied with health and safety codes to protect staff and customers.
- Collaborated with team members to complete tasks and maintain smooth running of bakery.
- Frosted and iced cakes, cupcakes, cookies, doughnuts, sweet rolls, and coffee cakes.
- Trained and supervised new employees on bakery operations and procedures.
Baker
Give And Go Foods
10.2020 - 02.2021
- Produced consistently high-quality baked goods for customers.
- Operated and maintained bakery equipment, including ovens and mixers.
- Complied with health and safety codes to protect staff and customers.
- Collaborated with team members to complete tasks and maintain smooth running of bakery.
- Managed customer service operations, including taking orders and resolving complaints.
- Packaged and labeled baked goods with accurate descriptions and ingredients.
- Produced consistently high-quality baked goods for customers
Education
High School Diploma -
Northern College of Applied Arts And Technology
Toronto, ON09.2020
Bachelor of Arts - Computational Mathematics
Punjabi University Patiala
Punjab, India06.2016
Skills
- Hand Painting and Airbrushing
- Kitchen Safety
- Horizontal Dough Mixers
- Logistics and Supply Chain
- Baking Recipe Improvements
- Product Wrapping and Packaging
- Glaze, Icing and Topping Application
- New Recipe Development
Timeline
Baker
Terrell Thurston
03.2022 - Current
Baker
Ferraro
08.2021 - 02.2022
Baker
Mollinaro Bakery
03.2021 - 07.2021
Baker
Give And Go Foods
10.2020 - 02.2021
High School Diploma -
Northern College of Applied Arts And Technology
Bachelor of Arts - Computational Mathematics
Punjabi University Patiala
Similar Profiles
Earl GilmoreEarl Gilmore
Executive Principal at Terrell Independent School DistrictExecutive Principal at Terrell Independent School District
Felton Martin TerrellFelton Martin Terrell
Owner/Supervisor at Terrell Investment Group LLCOwner/Supervisor at Terrell Investment Group LLC
Noah MooreNoah Moore
Lumber Yard Worker at Terrell LumberLumber Yard Worker at Terrell Lumber
Jacquie SparrowJacquie Sparrow
Senior Programs Coordinator at Parks Foundation CalgarySenior Programs Coordinator at Parks Foundation Calgary
Delina TesfazghiDelina Tesfazghi
Sales Associate/Customer Service Cashier at Mihreta BotiqueSales Associate/Customer Service Cashier at Mihreta Botique