To Improve my skills and knowledge as a service attendant ; become a part of reputable in fine-dining .To be able to provide the highest level of hospitality to customers by ensuring service as per international standards in order to achieve maximum satisfaction and organizational profitability in an atmosphere of high employee moral and to continue my management career with potential growth and increased responsibilities.
Excellent interpersonal skills, team player ability to work with all level of an organization. Effective presentation, verbal and written communication skills, public dealing. Well – developed, computer related trouble shooting and problem solving abilities.