Kimberly Hirano
Toronto,ON
Overview
4
4
years of professional experience
Work History
Sous Chef
The Lakeside
05.2022 - 08.2022
- Enhanced overall restaurant efficiency by streamlining kitchen operations and implementing effective time management strategies.
- Provided exceptional customer service when addressing guest concerns or special dietary requests, building loyalty among returning clientele.
- Trained kitchen staff to perform various preparation tasks under pressure.
Gas Dock Attendant
Gordon Bay Marine
06.2020 - 08.2022
- Aided boaters in docking and securing watercrafts at fuel dock.
- Operated dock fuel dispensers and pump-out equipment.
- Test-drove vehicles to confirm proper operation before delivering to customers.
Boat Cleaner
Gordon Bay Marine
05.2020 - 08.2022
- Promoted client retention by delivering exceptional service, resulting in repeat business and referrals.
- Prepared boats for showroom display or events, ensuring pristine condition both inside and out.
- Started and ran boat motor to verify operation prior to customer pick up.
- Utilized high-pressure washers to clean vehicles and equipment.
- Set up 100 boats for summer delivery and packed away boats for winter storage.
Student Note Taker
Carleton University
09.2021 - 01.2022
- Supported students with learning difficulties by providing them with clear, concise, and organized notes for effective studying.
- Collaborated closely with professors to ensure the accuracy of course material and lecture content in the notes provided.
- Optimized schedules to deliver support to up to 150 students each week.
Cashier
Bulk Barn
11.2020 - 02.2021
- Enhanced customer satisfaction by providing efficient and accurate cash transactions.
- Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
- Restocked and organized merchandise in front lanes.
Deli Clerk
Metro Grocery Store
09.2018 - 10.2019
- Increased customer satisfaction by providing exceptional service and maintaining a clean, organized deli counter.
- Assisted in training new employees on proper deli procedures, ensuring consistent quality across the team.
- Precisely measured, weighed, sliced, and packaged deli products according to customer requests while minimizing waste.
Education
Bachelor in Architectural Studies - Architectural Design
Carleton University
Ottawa, ON04.2025
Bachelor of Commerce - Entrepreneurship
Carleton University
Ottawa, ON04.2025
Skills
Rhino, Revit, Adobe Creative Suite & MS Office
Detail oriented
Teamwork
Multitasking
Strong verbal and written communication skills
Reliable
Languages
English
Native or Bilingual
Timeline
Sous Chef
The Lakeside
05.2022 - 08.2022
Student Note Taker
Carleton University
09.2021 - 01.2022
Cashier
Bulk Barn
11.2020 - 02.2021
Gas Dock Attendant
Gordon Bay Marine
06.2020 - 08.2022
Boat Cleaner
Gordon Bay Marine
05.2020 - 08.2022
Deli Clerk
Metro Grocery Store
09.2018 - 10.2019
Bachelor in Architectural Studies - Architectural Design
Carleton University
Bachelor of Commerce - Entrepreneurship
Carleton University
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