Dynamic Bar Manager with a proven track record at Piggs Club/the Lodge, excelling in customer service enhancement and revenue growth through innovative promotions and specialty drinks. Expert in health codes and ServSafe compliance, with a flair for cocktail development and problem-solving. Skilled in both hospitality and inventory management, consistently exceeding sales goals.
Motivated Service Worker with exceptional social skills, communication abilities and customer service background. Dedicated to following health and safety guidelines and handling food items properly. Pursues every opportunity to support team members and proactively address issues.